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Źؼ֣ DZ׼ mix peel
ǰλ : ҳ>׼湤>ѯ

ʳƷճӢ

Դ ߣ ʱ䣺2008-01-26

ճӢ
 
ʳƷ(Cereals):

1.:
Long rice ףӲ Pudding rice or short rice Brown rice
THAI Fragrant rice ̩ Glutinous rice Ŵ Sago oat, Ƭ

2.:
Strong flour ߽ Plain flour н macaroni spaghettiʽϸSelf- raising flour

Whole meal flour СInstant noodle
Noodles Rice-noodle ׷Vermicellirice stickϸ,
ۣн  Plain flour /all-purpose flour
ͽۣ͸  cake flour / soft flour / weak flour / low protein flour
߽ۣ棯棯߸  gluten flour / strong flour / bread flour / baker’s flour / high protein flour
С  Whole meal flour 
ȫ  whole wheat flour
ۣηۣ  non-glutinous flour / wheat flour / wheat starch
Է  self- raising flour
׶  polenta / yellow cornmeal
ڷۣ׷ۣ׷ۣ׵(̫׷?)   corn flour / cornstarch
ۣ̫׷ۣعϷ  potato starch / potato flour
ۣľۣķۣۣ̩ۣ̫׷ۣعϷ  Tapioca starch / tapioca flour
ެۣعϷ  sweet potato flour
ۣۣĦǷۣ  powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia

carbonate / hartshorn
ۣݴۣݴۣٷۣⷢ  baking powder
մۣСմۣСʳۣز  baking soda / bicarb ofsoda
ۣ  cream of tartar
ʿۣƷۣʿۣʱۣ custard powder
ʿķ̻ڣ  custard / pastry cream
׷  egg white powder
ճ׷ۣ׷ۣ׷ۣ׷ۣ׷  rice flour
з  cooked rice flour
Ŵ׷  glutinous rice flour / sweet rice flour
ƬۣŴ׷ۣۣӹ  fried sweet rice flour / fried glutinous rice flour
̶  mung bean flour / tepung hun kwee
Сѿѿ  wheat germ
С󵰰ף  wheat gluten
ĸƱ  yeastibu roti
м  breadcrumbs
Ԥ  multi-grain flour

 
~
    ձ     Clay oven rolls
         Fried bread stick
    ²˺    Fried leek dumplings
    ˮ     Boiled dumplings
         Steamed dumplings
    ͷ     Steamed buns
         Steamed sandwich
         Rice and vegetable roll
         Egg s
    Ƥ     100-year egg
    Ѽ    Salted duck egg
         Soybean milk
    ׽     Rice & peanut milk
    ~
    ϡ     Rice porridge
    ׷     Plain white rice
    ͷ     Glutinous oil rice
    Ŵ׷    Glutinous rice
    ±ⷹ    Braised pork rice
        Fried rice with egg
    ع    Sweet potato congee
    ~
        Wonton & noodles
        Sliced noodles
        Spicy hot noodles
    齴    Sesame paste noodles
    Ѽ    Duck with noodles
        Goose with noodles
        Eel noodles
        Seafood noodles
    ե˿  Pork , pickled mustard green noodles
       Oyster thin noodles
         Flat noodles
    ׷     Rice noodles
    ׷    Fried rice noodles
         Green bean noodle
    ~
        Fish ball soup
        Meat ball soup
        Egg & vegetable soup
        Clams soup
        Oyster soup
    ϲ    Seaweed soup
        Sweet & sour soup
        Wonton soup
        Pork intestine soup
        Pork thick soup
    ֦    Squid soup
    ֦    Squid thick soup
    ~
         Vegetarian gelatin
    Ǻ«    Tomatoes on sticks
        Longevity Peaches
    ֥    Glutinous rice sesame balls
    黨     Hemp flowers
    ˫̥    Horse hooves
    ~
        Mein mein ice
    DZ    Oatmeal ice
    عϱ    Sweet potato ice
    춹ţ̱  Red bean with milk ice
    ˱    Eight treasures ice
         Tofu pudding
    ֭~
    ֭    Sugar cane juice
    ÷֭    Plum juice
    ֭    Star fruit juice
    ݲ    Herb juice
    ~
    м    Oyster omelet
    ײİ    Coffin
        Stinky tofu
    Ͷ    Oily bean curd
       Spicy hot bean curd
    츾    Tenpura
    ϺƬ     Prawn cracker
    Ϻ     Shrimp balls
         Spring rolls
         Chicken rolls
         Salty rice pudding
    Ͳ׸   Rice tube pudding
    춹    Red bean 
    ̶    Bean paste 
    Ѫ    Pig''s blood 
    Ŵ׸    Glutinous rice s
    ܲ    Fried white radish patty
    ͷ    Taro 
    Բ     Taiwanese Meatballs
    ˮ    Pyramid dumplings
         Rice-meat dumplings
         Dried tofu
   
    Ѽ    Angelica duck
         Beatel nut

 

йСӢı
йԵĻѾ,йԵĻܳȥ,Ӣ.Ȼܶϲƴû

йСԵ϶Dzġһѧϰһ°.

ʽ
ձClay oven rolls
Fried bread stick
²˺СFried leek dumplings
ˮȡBoiled dumplings
ȡSteamed dumplings
ͷSteamed buns
Steamed sandwich
šRice and vegetable roll
Egg cakes
Ƥ100-year egg
ѼSalted duck egg
Soybean milk
ͷsteamed bread 

 


ӼרҵӢ
    Ĩݱ  green tea powder
      water chestnut flour
      arrowroot flour
    ʷ  almond flouralmond mieal
    ̦  ground seaweed
    ۣɲ  grass jelly
    Ҭ˿ҬףҬӷ  desiccated coconutshredded coconut
    Ӷۣ  jelly
    㽺ۣ  gelatine sheetspowdered gelatine
    ˣ˿࣯˾ˣ˷ۣ֬  agar powder
    ׷  alum
    ɰ  borax
    ʯ  gypsum
    ˮ(ľ)ˮ/ ̼  alkaline waterlye waterpotassium carbonate
    ʳɫ  food colouring
    ݶݼԣƬ  vanilla beanvanilla pod
    ݾ㾫㾫  vanilla extractvanilla essence
    ݷ  vanilla powder
    ۣ  ground pandanground screwpine leavesserbok daun pandan
      pandan pastepasta pandan
    õ¶õ¶  rosewaterrosewater essence essence
    Ƥм  grated zestgrated rind
 

ʽ˵ӢĶ

ˣ
ɳ֭ Salad Sauce
Ϻ Shrimp Meat
Ϻ Braised Prawns
Ҳ Coffe and Cheese Pudding
Fried Spareribs with Mashed Pine Nut
֥ʿhз Stuffed Crab with Cheese Powder
׷() Rice
ܴ Clam Meat Soup
ţ Grilled Fillet Steak
͸ɳ˾ Butter and Cheese Sauce
Ģ㳦 Fried Sausage with Mushroom
Բ Roasted Chicken with Pepper and Olives
ʽͨķ Milan Style Macaroni
˹ Venice Seafood Noodles
ͨķɳ˾ Pizza and Macaroni Sauce
Ģţ Braised Beef Steak with Mushroom
ϸ Italic Narrow Noodle
֬׽԰ɳ Vegetable Salad
ü Freezen Cream
ĥСϺ Little Prawn
Tomato and Oyster Soup
ˣ
ţ Thin Beef Steak
˻ Mixed Cauliflower
Ble Noir
Avocado and Fresh Salmon
Сţ Stewed Veal
ҟh Braised Oyster with Spinach and Cheese
Ѷ Frozen Eggplant Dices
ײ˱ Cabbage and Mint
ݫɫ Lettuce Salad
ƹϷƤ Cucumber and Vermicelli
決« Grilled Asparagus with Butter and Cheese
㳴㹽 Fried Mushrooms with Anchovy
ĩɳ˾ Kelp and Mustard Salad
Ͷ Salmon and Butter Jelly
˾ Toast
Ģ Mushroom and Egg Roll
ɫ Chicken Meat Salad
污 Pancake
Fried Fish with Egg
Egg White and Sugar
ϵħ Oyster
˾ݫ Mixed lettuce with Mayonnaise
dz Sausage
֭ Kelp wit Milk and Butter
ţͼ Fried Sirloin Steak with Cattle Oil
ȿڼ Pie Stuffed with Chicken Meat
Braised Cod with Tomato and Thyme
зƻϺ Crab Yolk and Shrimps
Onion Soup
Steamed Egg and Pork Roll
ⶳ Pork Jelly
ƹɫ Cucumber Salad
޸Ѽ Braised Duck in Pot
Fried Pig Chop
߲˿ɫ Vegetable-Mixed Salad
߲ɫ Vegetable Salad
Ϻɫ Prawn Salad
νʱ Fried Fresh Scallop with Goose Liver Jam
ţ Stewed Beef with Red Wine
ţ Spiced Snails
ͼ Braised Chicken Legs with Butter
Chicken Meat Ball Soup
з˫ Chicken Liver and Soybean Pancake Shreds with France Sauce
Ϻ Cane Shoot and Prawn Jelly
˿ Hot and Sour Pig Tripe Shreds
俾 Cold Grilled Chicken
ҰζƤ Clear Soup with Crisp Skin
ȷν Goose Liver Jam
Ϻ Fried Prawn Meat
ɳ Goose Liver Salad
֬׷ζ Roated Chicken
㼦 Eel and Egg Roll
() Grilled Mutton
ϲ Lucky Soup in Bridal Chamber
׾ Fried Field Snail and White Wine
ݮƹ Cucumber Dices with Strawberry Sauce
Ϻ Braised Prawns with Curry Sauce
Ӱ Mixed Meat in Brown Sauce
Emerald Meat Soup
Moray Soup
Źǹ Betelnut and Chop in Marmite
ɳ Tomato and Egg Salad
ݫ Pineapple and Lettuce
ɳ Spinach Salad
֭ƹ Cucumber Mixed with Sour Butter and Cheese
ţⶡ Tomato Soup with Butter and Beef Dices
Fish Roll
Braised Potato
Chicken Meat Ball Soup
«Ũ Thick Asparagus Soup
ĩƹ Cucumber Mixed with Mustard
ζ Savory Fish Soup
ɳ Eggplant Salad
зƺϺ Crab Yolk and River Shrimps
˫ƴ Tomato and Egg with Gallo Sauce
ݫ Sweet and Sour Lettuce
Braised Chicken with Cream Sauce
IJ Paris Cabbage
ձˣ
ζ῾⽴ Fish Bone and Grilled Meat Sauce
֭ Grilled Potato with Milk
ֱ Minced Potato Shortcake
ʲ˾ Assorted Sushi Roll
ȸҾɫ Ham and Cheese Salad
ѼƬ˾ Roated Sushi and Duck Meat in Bamboo Slip
Agar Thick Soup
зʲݹ Braised Button Mushroom with Crab Sticks
˾ Sushi Rice Packaged in Egg Pancake
󸣴 Bean Curd Bag
Ƥ˾ Beancurd Sheet Sushi
Ƭɳ Salmon Salad
(ձ) Conger Eel and Chicken Soup
С Seafood Chaffy Dish
Garden Pea Shaomai(Dumplings)
ǹζ Tunny Sauce
Ź Mapo Pot
Ϻ麣 Prawn and Oyster with Flour Sauce
έܲ Boiled Radish Strips
츾 Vegetable and Pork Roll
ެ Tomato and Meat Pie
Eggplant and Meat Pie
ཷ Green Pepper and Meat Pie
ǹ Mixed Fresh Tunny Meat
ͷ纣ɳ Seafood Salad
Hamburg Beef
ʴ Seafood and Radish
Ϻ Prawns Baked in A Pan
Broccoli on Ice
Steamed Seafood in Teapot
ͷɢ˾ Sushi with Eel
̼ Fried Salted Chicken with Broccoli
츾 Deep Fried Vegetables
˾ Scad Shusi
С Fried Bean Sprout with Preserved Vegetable
ζ Fish Bone Soup
з Potato Crab and Fish Cake
ʤ Braised Pork with Sauce
ը Fried Pork
ը Fried Bean Curd
Ź Braised Chop with Kelp
ˣ
˱Ѽ Steamed Duck with “Eight-treasures”
ţⶡ Hot Diced Beef
ü Steamed Sea Cucumber and Chicken Meat
㶳 Chinese Herring Jelly
˼ Stewed Chicken with Chestnuts
Braised Pork with Chestnuts
ʱ Braised Fresh Scallop Like Lotus Seed Pod
˿ Three Kinds of Cold Mixed Vegetables
Braised Weever
Braised Quail
޺Ϻ() Arhat Prawns
ܲɳ Radish Salad
ţ Beef with Cayenne Pepper
Rabbit Meat with Cayenne Pepper
ͣ Braised Pork and Front Trotter
ζ˫ Braised Double Mushrooms
˳ƽ Fried Oyster Mushroom
Ϻ Bread and Shrimps
ºɼ Braised Chicken Legs Like Moon
Ģţ˿ Fried Shredded Beef with Mushroom
Ģ Stewed Chicken with Mushroom
Ģ Braised Sea Cucumbers with Mushroom
Jasmine and White Fungus Soup
ĵϺ BraiseD Shrimp Meat Like Peony Flower
±Ϻ Braised Shrimp Meat with Milk
׳ţⶡ Fried Diced Beef with Peanuts
׳Ϻ Fried Shrimp Meat with Peanuts
Y Braised Dog Fillet
Y Braised Pig Fillet
ƹϳţ Fried Beef with Cucumber
ƹϳСϺ Fried Shrimps with Cucumber
ƹϸ Cucumber Thick Soup
ƹݲ Pickled Cucumber
׿ Sunflower-Shap Chicken Mash Soup
Mashed Chicken and White Fungus Soup
Braised Rabbit with Brown Sauce
() Braised Bear’Paw with Brown Sauce
Braised Pork Balls with Brown Sauce
ţ Stewed Beef in Brown Beef
Braised Chicken in Brown Sauce
м Braised Chicken with Red Date
ȹ Braised Edge of Soft-Shelled Turtle with Brown Sauce
ţͷ Braised Cattle Head in Brown Sauce
ţʨͷ Braised Beef with Brown Sauce
컨 Stewed Quail with Saffron
ʳȶ Fried Diced Quail with Pine Nuts
Ģ Stewed Quail with Mushroom
Four-Delicacy Balls
˫ζ Two-Flavor Kelp
Ұ Roated Rabbit
ţ Romaine Lettuce and Fried Beef
Mixed Fresh Mullet
¯ Celestial Stove
Braised Streaky Pork Strips
ɰ Braised Moray in Marmite
Three-Delicacy Soup
ʱ Three-Delicacy Abalone
ըз Soft-Fried Crab
ը Soft-Fried Tomato
ը Soft-Fried Carob Beans
ﹷƬ Braised Dog Meat Slices
⵰ Egg Roll
ըҰ Crisp Fried Rabbit
سʲ Fried Assorted Vegetables
𺣴 Sweet and Sour Kelp
ǴY() Fried Pork Mixed with Sweet and Sour Sauce
˿ Hot and Sweet Pigeon Slices
Hot and Sour Bean Curd Soup
Ϻ Braised Prawns
ʲ Fried Tomato with Multiple Seasoning
ݱ Fried Mussel
ӻ Fried Assorted Ingredients
Fried Octopus
Ƥը Fried Goose with Seasoned Orange Peel
̿ݤˣˣ Herba Ixeris
бţ Stir-Fry beef with Shallot
Fried Mandarin Fish with Dried Chilli and Shallot
Ƥ Crisp Quail
Ƥۼ Crisp Tender Chicken
ײݲ Pickled Cabbage
󽴶 Bean Curd with Brown Sauce
Muscle Balls
Stewed Chicken with Gensing
湷 Fried Common Squill Bulb and Dog Meat Strip
ţ Stewed Cattle Hoof
˼() Braised Chicken with Tomato
ţⲤ Beef and Spinach with Tomato Sauce
伦׶ Mushed Chicken and Bean Curd Soup
ʱ Emerald Scallop Balls
˿ţ˿ Sliced Beef with Vermicelli
Y Braised Fillet Like Phoenix
ĵ Jellyfish and Braised Chicken Breast
ܽ Braised Pork Tendon with Egg White
ܽϺ Braised Shrimp Meat with Egg White
ǽ Rice with Beef and Assorted Vegetables
ɱ Dried Scallops and Sea Cucumber
Spiced Crisp Quail
ּ Spiced Crisp Chicken Legs
зų Braised Shark’s Fin with Crab Yolk
з Braised Shark’s Fin with Crab Yolk
˱() Eight-Treasure Quail
ʳⶡ Fried Pork Dices with Almond
ȸ Braised Quail Breast with Almond
Steamed Vegetables in Shape of Silk Ball
ѩ Snow Flower Chicken Legs
Ѽ˿ Fried Abalone with Duck Slices
ˮëз Boiled Hairy Crab with Salted Water
ӣ() Braised Pork with Cherry Juice
ͱϺ Fried Prawns
ͱ Fried Fillet Dices
ţ Spiced and Hot Beef
Ȳ˻ Edible Amaranth and Croaker Thick Soup
Ϻպ Braised Sea Cucumber with Shrimps
Ϻţ Braised Beef Strips
Ϻʶ Braised Bean Curd with Shrimp Meat
ϺʰǺ Braised Sea Cucumber with Shrimp Meat
м Stewed Chicken Dices
㶹Ϻ Fried Shrimp Meat with Pea
Բ Rabbit Meat Balls
Stewed Dog Meat
峴Ϻ Fried Shrimp Meat
ཷ Fried Pork with Green Pepper
˳Ƭ Fried Chicken Slices with Shepherd’s Purse
ƻţƬ Braised Beef Slices with Apple
ƻţƬ Fried Beef Slices with Apple
ƽ Mushroom and Crucian Soup
˹ Loquat Dog Meat
Fried Quail
Ŵȫ Stewed Chicken Stuffed with Rice
ʿ Stewed Forest Frog and Chicken
Clear Soup with Carp Balls
ţ Beef Soup
ţݲ Beef and Pickled Vegetable Soup
ţβ Cattle Tail Soup
ţ Cattle Sweetbread Soup
ţⶡ Braised Bean Curd with Beef Dices
() Stewed Turtle
Steamed Mullet
𺣸 Stuffed Crab
Loach Entered into Bean Curd
Ͻ Pumpkin Soup with Chili Sauce
ȫҸ Braised All Delicious
ĭ Braised Sea Cucumber with Mashed Meat
²˳ Fried Whelk with Leek
Ϻ Braised Shrimp Meat Like Orange
ջ Chrysanthemum-Shaped Vermicelli and Pork Fillet
Ͳ Lard Net Canister Stuffed with Dog Meat
଼ Braised Chicken with Curry Oil
ţ Grilled Beef Steak
ţ Beef Pie
Ģȫ Braised Dog Sweetbread Soup with Mushroom
ʯţ Grilled Beef on Little Agalmatolite Blank
ɱ Fried Scallops with Chili Powder
˿ Braised Pork with Dried Chili
ۼ Braised Chicken with Dry Red Chili
Braised Camel Hoof and Pork with Chili Sauce
˼Ӽ Stewed Red Porgy with Sauce
֭ Braised Mullet
֭з Braised Crab
Braised Chicken with Soy Sauce
Azalea Flower
ⶡ Fried Pork Dices with Sauce
𶹸 Stuffed Bean Curd with Mashed Pork and Shrimps
˫ Fried Pork Tripe with Chicken Gizzard
ҳ() Home-Style Bean Curd
ķ˿ Dry Laver and Chicken Slice Soup
˿ Whelk and Shredded Chicken Soup
뵰 Pigeon Egg and White Fungus Soup
() Dog Meat Soup
Dog Meat Congee with Peach Kernel
˿Ͳ Mandarin and Rape
𻨹 Braised Dog Meat
Braised Rabbit Meat
ӹ Dog Meat in Kettle
˼ Stewed Chicken in Pot
ȫ Braised Whole Chicken
Fried Pork Joint
Fried Tomato Slices
Y Pan-Baked Pork Fillet
Kelp Soup with Cold Appetizers
ȵ Braised Sea Cucumber and Quail Eggs
׳ާ Fried Brake with Shrimp Meat
Steamed Pumpkin
ҶѼ Steamed Duck in Lotus Leaf
ң Walnut Purée
Stewed Dog Meat with Brown Sauce
ţβ Stewed Cattle Tail with Brown Sauce
Braised Crucian
Braised Carp
Braised Mandarin
Braised Pork Strips
ɱ Dried Scallops and Fish Maw
ɱ Dried Scallops and Fish’s Fin
ţƬ Fried Beef Slices
Fried Dog Liver

 

 

ʳƷҵûеӢĶ
    C070111  ѿ  bean sprout machine  
    C070103    vermicelli machine  
    070295    Kneading machines  
    070038    Churns  
    070240  ե  Presses (Smoothing –)  
    C070105  ͷ  steamed bread  
    C070104    bread machine  
    070266  ĥ  Flour mill machines  
    070046  ͻ  Butter machines  
    C070098  ׻  grinding rice machine  
    070053    Flour mills  
    070263    Grinding machines  
    C070101    cutting noodle machine  
    C070117  ̻  acidophilus milk tool  
    070166    Fleshing machines  
    C070115    stick mark machine  
    C070116  ׻  slaughter machine  
    C070110  ϴ޻  washing jar machine  
    070346  㳦  Sausage machines  
    070454  Ƥ  Peeling machines  
    C070100  ѹ  press flour machine  
    C070107  եͻ  oil mill  
    070222  һ  Dairy machines  
    070356  ǻ  Sugar making machines  
    C070097  ùȻ  hulling mill  
    C070106  ӻ  making dumpling machine  
    070288    Bread cutting machines  
    C070102  ӡλ  biscuit marking machine  
    C070108  ѹե  sugarcane presser  
    070087  ĥ  Centrifugal mills  
    070065  ƿӳϴ  Bottle washing machines  
    070083  ֬  Cream/milk separators  
    C070114  ʳƷװ  foodstuff pachaging machine  
    070455  ߲  Grating machines for vegetables  
    C070112  ˮƤ  fruit barker  
    070296  ʳý  Edible pastes making machines  
    070211  е  Meat choppers [machines]  
    070121  и  Turnip cutters [machines]  
    070211  е  Meat mincers [machines]  
    070121  Ƭ  Root slicers [machines]  
    C070370  ʳƷҵĥ  Juice Grinder for Food Industry  
    070423  ʳƷõ綯е  Food preparation machines, electromechanical  
    C070109  ͷҵû豸  can equipment  
    070059  ռ  Mud catchers and collectors [machines]  
    C070113  ĥʳƷҵã  colloid grinder  
    070263    Rammers [machines]  
    070263    Crushing machines  
    070065  ƿӳϴ  Bottle washing machines  
    070083  ֬  Cream/milk separators  
    070455  ߲  Grating machines for vegetables  
    070059  ռ  Mud catchers and collectors [machines] 
    Ʋ蹤ҵûе
    C070093  ɻ  drying machine  
    C070095    unravel machine  
    C070090    knead entwist machine  
    C070092  ɱ  removing green machine  
    C070091  ή  wither machine  
    C070094  б  slanting pan machine  
    C070096  ѹש  press brick tea machine  
    C070089  Ʋе  make tea equipment
    졢Ϲҵûе
    070066    Brewing machines  
    070102  ե֭  Presses  
    070315  綯ϻ  Beverage preparation machines, electromechanical  
    070163  ˮ豸  Aerated water making apparatus  
    070164  ƿȪˮе  Mineral water making machines  
    070056  ˮ  Aerated beverages making machines  
    070012  ơѹװ  Beer (Apparatus for drawing up – )under pressure)  
    070102  եȡõ֭ģե֭  Presses (Wine –)  
    070164  ƿȪˮе  Mineral water making machines  
    070056  ˮ  Aerated beverages making machines
    ̲ݹҵûе
    070255  ̲ݼӹ  Tobacco processing machines  
    070103  ҵþ̻  Cigarette machines for industrial purposes

 


йʳƷĵӢı
    ~
    ձ     Clay oven rolls
         Fried bread stick
    ²˺    Fried leek dumplings
    ˮ     Boiled dumplings
         Steamed dumplings
    ͷ     Steamed buns
         Steamed sandwich
         Rice and vegetable roll
         Egg s
    Ƥ     100-year egg
    Ѽ    Salted duck egg
         Soybean milk
    ׽     Rice & peanut milk
    ~
    ϡ     Rice porridge
    ׷     Plain white rice
    ͷ     Glutinous oil rice
    Ŵ׷    Glutinous rice
    ±ⷹ    Braised pork rice
        Fried rice with egg
    ع    Sweet potato congee
    ~
        Wonton & noodles
        Sliced noodles
        Spicy hot noodles
    齴    Sesame paste noodles
    Ѽ    Duck with noodles
        Goose with noodles
        Eel noodles
        Seafood noodles
    ե˿  Pork , pickled mustard green noodles
       Oyster thin noodles
         Flat noodles
    ׷     Rice noodles
    ׷    Fried rice noodles
         Green bean noodle
    ~
        Fish ball soup
        Meat ball soup
        Egg & vegetable soup
        Clams soup
        Oyster soup
    ϲ    Seaweed soup
        Sweet & sour soup
        Wonton soup
        Pork intestine soup
        Pork thick soup
    ֦    Squid soup
    ֦    Squid thick soup
    ~
         Vegetarian gelatin
    Ǻ«    Tomatoes on sticks
        Longevity Peaches
    ֥    Glutinous rice sesame balls
    黨     Hemp flowers
    ˫̥    Horse hooves
    ~
        Mein mein ice
    DZ    Oatmeal ice
    عϱ    Sweet potato ice
    춹ţ̱  Red bean with milk ice
    ˱    Eight treasures ice
         Tofu pudding
    ֭~
    ֭    Sugar cane juice
    ÷֭    Plum juice
    ֭    Star fruit juice
    ݲ    Herb juice
    ~
    м    Oyster omelet
    ײİ    Coffin
        Stinky tofu
    Ͷ    Oily bean curd
       Spicy hot bean curd
    츾    Tenpura
    ϺƬ     Prawn cracker
    Ϻ     Shrimp balls
         Spring rolls
         Chicken rolls
         Salty rice pudding
    Ͳ׸   Rice tube pudding
    춹    Red bean 
    ̶    Bean paste 
    Ѫ    Pig''s blood 
    Ŵ׸    Glutinous rice s
    ܲ    Fried white radish patty
    ͷ    Taro 
    Բ     Taiwanese Meatballs
    ˮ    Pyramid dumplings
         Rice-meat dumplings
         Dried tofu
   
    Ѽ    Angelica duck
         Beatel nut


ѾרҵӢʻ
    һ ѾƷ
    Dry red wineɺѾ
    Semi-dry wineѾ
    Dry white wineɰѾ
    Rose wineҺѾ
    Sweet wineѾ
    Semi-sweet wineѾ
    Still wineֹѾ
    Sparkling wineѾ
    ClaretҺѾƣ
    Botrytised wineѾ
    Fortified wineǿѾ
    Flavored wineѾ
    Brut wineȻѾ
    Carbonated wineѾ
    Appetizer wine( Aperitif)θѾ
    Table wineѾ
    Dessert wineͺѾ
    Champagneľ
    Vermouthζ˼
    Beaujolasis
    Mistelle
    Wine Coolerˬ
    Ciderƻ
    Brandy
    Fruit brandyˮ
    Pomace Brandy
    Grape brandyѰ
    LiquorLiqueurھ
    GinƣӾƣ
    Rumķ
    Cocktailβ
    Vodkaؼ
    Whiskyʿ
    SpiritƾҾ
    Cognac(France) ǿ˰أ
    Armagnac(France) ǿ˰أ
    Sherry(Spain) ѩƣ
    Port(Portuguese) ؾƣ
    BDX
    ڶ ΢
    Yeastĸ
    Wild yeastҰĸ
    Yeast hullsĸƤ
    Dry activity yeastԸɽĸ
    Bacteriaϸ
    Malolactic bacteria(MLB)
    Lactic acid bacteria(LAB)
    Acetic acid bacteria
    Spoilage yeastܻĸ
   
    Transpiration
    Evaporation
    Photosynthesis
    Maillard Reaction ·Ӧ
    Veraisonתɫ
    Saturation
    Alcoholic fermentation(AF) ƾ
    Stuck (Sluggish) Fermentationͣ
    Primary Fermentationǰͣ
    Secondary Fermentationη
    Heterofermentationͷ
    Malolactic fermentation(MLF) ƻ-ᷢ
    Malo-Alcohol Fermentation(MAF)ƻ-ƾ
    Methode Charantaiseʵºʽ
    Maceration Carbonique CO2շ
    Whole bunch fermentation CO2շ
    Beaujolasis method취
    Unareobic fermentationͷ
    ThermovinificationȽ취
    Charmat methodʽķ
    Enzymatic browningøٺֱ
    Acetification
    Ageing
    Sur liesƽų
    Esterify
    Saccharifyǻ
    Liquefy ܽ⡢Һ
    Bottle ageingƿڳ
    Ameliorationԭϸ
    Chaptalization
    Distillation
    Fractional Distillation
    Rectification
    Clarification
    IJ ѾƸ
    Betonite
    Kieselgur ,diatomite
    Capsuleñ
    Tin PlatFoil
    Pigmentϡɫ
    Caseinҵ
    Pectinø
    Silica gel轺
    Gelatin
    Isinglass㽺
    Egg white
    Albumen
    Blood powderѪ
    岿 ָ
    Total acid
    Titrable acidζ
    Residul sugar
    Carbon dioxide̼
    Sugar-free extractɽ
    Volatile acidӷ
    Sulfur dioxide
    Total sulfur dioxideܶ
    Free sulfur dioxide
    CopperCuͭ
    IronFe
    PotassiumأK
    CalciumCa
    SodiumNa
   
    Methanol״
    High Alcohol߼
    PolyalcoholԪ
    Ethyl acetate
    Flavonolͪ
    Glycine
    Calcium Pectate
    Ochratoxinù
    Butanol
    Isobutanol
    Gastric Acidθ
    Propanoneͪ
    Acetic Acid
    Formic Acidᣬ
    Phospholipids֬
    Amino Acid
    Fatty Acid֬
    Carbonic Acid̼
    Carbohydrate̼ˮ
    Fixed Acid̶
    Tartaric Acidʯ
    Malic Acidƻ
    Citric Acid
    Lactic Acid
    Succinic Acid
    Sorbic acidɽ
    Ascorbic acidѪ
    Benzyl acid
    Gallic acidûʳ
    Ferulic Acidκ
    Pcoumaric acid㶹
    Glucose, Dextrose ,Grape Sugar
    Fructose, Fruit Sugar
    Cane Sugar, Short Sweetening
    Polysaccharidesˮ
    Starch
    Amylaseø
    Foamĭ
    Protein
    Mercaptan
    Thiamine򰷣VB1
    Ammonium Salt
    Melanoidinenھ
    Glycerolͣ
    Copper citrateͭ
    Copper sulphateͭ
    Hydrogen sulphide
    Oak (barrel) ľͰ
    Catechins
    Low Flavour Thresholdζֵ
    Maillard Reaction·Ӧ
    Volatile PhenolsӷԷ
    Vanillan
    Vanillinȩ,
    LinaloolǴ㴼
    Geroniolţé
    Pyranic acidͪ
    Furan Aldehydes߻ȩ
    Eugenol
    Guaiacolľ
    Carbohydrate Degradation Products̼ˮオ
    Celluloseά
    Hemicelluloseά
    Hemicellulaseάø
    MaltolҶƤ
    Oak Lactoneľ
    Hydrolysable Tanninsˮⵥ
    Ellagitannins
    Proanthocyanidinԭɫ
    Relative Astringency(RA)ɬ
    Lagic Acid
    Polypetide Nitrogenĵ
    Oxido-reduction Potentialԭλ
    Condenced Phenolsۺ϶
    Poly-phenols
    PVPPϩۣͪ
    Anthocyanin
    Alcohol, ethanolҴ
    Invert Sugar ת
    Oxygen
    Ester
    Nitrogen
    Aroma
    Virus
    Bacteriophageɾ
    Body
    Byproduct
    Potassium BitartrateKHTʯ
    Potassium Sorbateɽ
    Diammonium Phosphate
    Potassium Meta-bisulfite (K2S2O5)ƫ
    Tannin
    Oak tanninsľ
    Undesired Excessive Tanninsʵ
    Desired tanninsʵ
    Enzymeø
    Laccaseø
    Polyphenol Oxidase(PPO) ø
    β-glucosidaseβ-ϣѣø
    β-glucanaseβ-Ͼø
    Mannoproteins¶ǵ
    Lees
    Chateauׯ
    Bulk wineRaw wineԭ
    Hygiene
    Activated carbon̼
    Currantֲ޺СѸ
    Raspberryľݮɽݮӡ
    ߲֣豸
    Filtrate(filtration)
    Two-way Pump˫
    Screw Pumpݸ˱
    CentrifugeĻ
    Distillation
    Heat ExchangerȽ
    Crusher
    Destemer
    Presserѹե
    Atmosphere Presserѹե
    Screw Presserѹե
    Filter˻
    Bottling Lineװ
    Plate Filtrationfilterˣ
    Vacuum Filtrationfilterչˣ
    Depth Filtrationfilterˣ
    Cross Filtrationfilterˣ
    Membrane FiltrationfilterĤˣ
    Sterile Filtrationfilterˣ
    Pocket Filtrationfilterˣ
    Rotary Machineתƿ
    Pomace Draining
    Blending
    Racking루Ƥƽţ
    Decantingࣨƿ
    Remuage
    Fining½
    Deacidification
    Pump overѭ
    Skin ContactƤգ
    Mix colorsɫ
    Oxidative Ageing Method
    Reducing Ageing Methodԭ
    Stabilizationȶ
    UllageδʢƵĹޣͰ
    Headspace
    NTUǶ
    Receiving binղ
    Corkscrewƿ
    Distilling Column
    Condenser
    Heat ExchangerȽ
    Corkľ
    Cellarƽ
    Wine ShowroomѾƳ
    Optical DensityODܶ
    Metal Crown Lidʹڸ
    Blanket
    Pasteurisation˹ɱ
    ڰ˲֣ԭϡ溦ũҩ
    Grape Nursery
    Graft޽
    Scion
    SeedlingԸ
    Disease
    Botrytisù
    Downy Mildew˪ù
    Powdery Mildew׷۲
    Fan LeafҶ
    Anthracnose̿Ҳ
    Mild PowderҸ
    Black Rottenڸ
    Noble rot󸯲
    PearlsƤ˹
    Phylloxera
    Nematode߳
    Bird Damage
    Pest
    Lime Sulphurʯϼ
    NurseryӪ
    Herbicideݼ
    Pesticideɱ
    Fungicide
    Bordeaux mixtureҺ
    Microclimate΢
    VarietyƷ
    Cluster
    Rachis
    Scion
    Rootstockľ
    Grafting޽
    ھŲ֣ ѧ
    EnologyѾѧ
    Pomologyѧ
    VinificationѾ취
    Wine-makingѾ
    AmpelographyƷѧ
    Vinicultureѧ
    Wine Chemistry Ѿƻѧ
    Enologist,Winemakerʦ
    Vintage
    Inoculationinoculum֣
    MOGmaterial other than grapes
    Terpeneϩ
    Terpenolϩ
    ʮ ѾƵȼ
   
    A.O.CѾ
    V.D.Q.SѾ
    V.D.P;
    V.D.Tճ;
    ʮһ ѷ༰Ʒ
    һѷ
    Vitaceaeѿ
    Vine
    American Vine
    Franco-americanŷӽ
    HybridӽƷ
    Wild GrapeVineҰ
    CultivarƷ
    Wine Grape
    Table Grapeʳ
    Seedless Grape޺ˣѣ
    Grape(Vine) VarietyƷ
    Ʒ֣
    Cabernet Sauvignon(France)ϼ
    Cabernet Franc(France)Ʒ
    Cabernet Gernischt(France)
    Carignan
    Sinsaut(France)
    Gamay(France)
    Grenache(Spain) 躣
    Merlot(France) ÷¹
    Petit Verdot (France) ζ
    Pinot Noir(France) ڱŵ
    Ruby Cabernet(America) ʯ
    Sangiovese(Italy) ɣά
    Syrah(France)
    Zinfandel(America)
    Muscat Hamburgõ
    SaperaviFormer Soviet Union
    Ʒ֣
    Aligote(France)
    Chardonney(France) ϼ
    Chenin Blanc(France) ʫ
    Traminer(Germany)
    Italian Riesling
    Grey Risling˾
    White Riesling(Germany) ˾
    Muller-Thurgau(germany)
    Muscat Blanc
    Pinot Blanc(France)Ʒ
    Sauvignon Blanc(France) ˼
    Selillon(France)
    Silvaner(Germany)
    Ugni Blanc(France)
    Folle Blanche(France) ׸
    Colombard(France)
    Long YanChina,Changcheng
    Rkatsiteli Former Soviet Union
    ġȾɫƷ֣
    Alicante Bouschet(France) ϱ
    Yan 73(China,Changyu) 73
    Yan 74(China,Changyu) 74
    ʮ ѾƷ
    TasteƷ
    Clarity峺͸
    Transparent͸
    Sensationо
    Bitter Flavorsζ
    Off-flavor, Off-smell, Odourζ
    Stemmyζ
    Reduction Smellԭζ
    Oxidative Smellζ
    HarmonyЭ
    Odourζ
    Olfactory
    Scentֲ
    Aroma
    Bouquet
    Body
    Perceptionо
    Amberɫ
    Rubyʯɫ
    Tawnyƺɫ
    Violetɫ
    PinkϺɫ
    Brownɫ
    RoundԲ
    Fullġ
    HarmoniousЭ
    Supple˳
    Soft
    Smoothƽ
    Mellower
    Lively
    Richģ
    Fineϸ
    Freshµ
    Well-balancedƽõ
    Subtle ΢, ϸ
    Velvetyġº͵ġ˳
    Fragrantġŵ
    Flowery
    Syrupyġ
    MellowġԲġ
    Lusciousġҷ
    Tranquil񾲵
    Spicy
    Tart
    HarshHardֲڵ
    Lighter嵭ġӯ
    Thin
    Flatƽ
    Unbalancedƽ
    Spoiled,Unsoundܻ
    FullerŨ
    Vinous
    Coarseֲڵġӵ
    Piquantθġ
    Tartġ̱
    Astringentġɬ
    Conflictг
    Staleζģ͵
    Dull͵ġ޻
    Sulphur Tasteζ
    Hydrogen Sulphide odourζ
    Taste of Leesζ
    Mousinessζ
    Corked Taste,Corkiness,Corkyľζ
    ouldy Taste,Musty Tasteùζ
    Cooked Tasteϻζ
    Resinous֬ζ
    Casky (Woody )Tasteľζľζ
    Smoke TasteѬζ
    Metallic Flavourζ
    Earthy Tasteζ
    Herbaceous Tasteζ
    After Tasteζ
    ʮ Ѿ
    Wine Barư
    SommelierƷԱ
    LabelƱ
    Water Jarƺ
    Wine Funnel©
    Decanterϸ
    Beverage
    Soft Drink
    TumblerƱͰ
    Palateζ
    Bouquetζ
    Ice-BucketͰ
    Fruityζ
    Subside
    ʮIJ ѾӪ
    NutritionӪ
    Free Amino Nitrogen(FAN) 백ᵪ
    Sterol޴
    Vitaminά
    TocopherolVE
    ThiamineVB1
    Flavin
    RiboflavinVB2˻
    Nicotinic Acid
    ʮ岿 ѾƷ
    Determination
    Titrationζ
    Diluteϡ
    Litmus Paperʯֽ
    ReagentԼ
    GoggleĿ
    Flaskƿ
    Beakerձڣ
    Distilled Waterˮ
    HydrometerҺؼ
    Refractometerֳ
    High Performance Liquid Chromatography HPLCЧҺɫ
    Paper Chromatographyֽ
    Specific Gravity
    Sodium HydroxideƣNaOH
    Potassium Hydrogen Phthalateڱ
    Phenolphthalein̪
    PipetteҺ
    Erlenmeyer Flask׶ƿ
    Activated Charcoal̼
    Whatman Filter Paperֽ
    PH-meterPH
    Titration End-pointζյ
    Buffer SolutionҺ
    Potassium Hydrogen Tartrateʯ
    CalibrateУ׼
    Electrode缫
    Starch Indicatorָʾ
    Sulphuric Acid
    Pyrex Beakerձ
    Potassium Iodide⻯أKI
    Sodium ThiosulphateƣNaS2SO3
    Hydrogen Peroxide⣨H2O2
    Orthophosphoric Acid
    Methyl-red׻
    Ebullioscope(Ebullimeter)ƾ
    Thermometer¶ȼ
    Pycnometerƿ
    Formic Acidᣨᣩ
    Sodium Formate
    Bromophenol Blue
    Agar Plating֬ƽ
    Chocolate Agarɿ֬
    Corn Meal Agar׷֬
    Egg Albumin Agarѵ֬
    Glycerin Agar֬
    Malt Agarѿ֭֬()
    Nutrient AgarӪ֬
    Plain Agarͨ֬
    Starch Agar֬
    Potato-dextrose AgarP.D.A-
    Autoclaveѹ
    Petri Dishes
    Low-magnification Microscopeͱ΢
    Micro-loopֻ
    Micro-needle
    Alcohol Lampƾ
    ʮ ѾƲ
    Copper Casseͭưܲ
    Ferric Casseưܲ
    Proteinic Casseưܲ
    Blue Casseɫưܲ
    White Casseɫưܲ
    Oxidasic Casseøưܲ
    Micobial Diseaseϸ
    Mannitic Disease¶


ӢĶյ
    Bass , , վ
    BELTFISH㣬úۡãȻýij
    BUFFALOFISHˮţ㣬ڵ?㣬Ǻܴڻûиһأֲ̫
    CARP㣬˵˰ɣʲôп㡢㶼֪
    catfish , ˮ,ʻ۵ζ,ɺ
    CATFISH-㣬ܺó.
    cod , һ,Ƭף Cod Fillets
    COD㣬ҵֱõΡһ£ȻӴаס򶬲˷ڸɺҶúл

ܾݴˣ飬ȻϹ̵ͣóԣúýƣȻdͽ֭Ľͼζ
    Conger (Eel)
    Corvinaƻ
    Croaker ׻,ƻһ,ʺ,
    Dace
    DRUMFISH㣬ʵصļһ£Ȼӽ֭ض֭ˮһ£´лOK
    flounder Ŀ,ֽ,ʼ,
    FLOUNDER, Ŀһ㣬ģʵصпաը
    grouper ʯ,ʺ,
    Haddock
    Halibut Ŀ
    Herring 㣬 Herring roes
    Mackerel
    MILKFISHʭĿ㣬ýƺӺܲݩȥƤޱ
    mullet ֬, ʽ۵֬,ɺ
    orange ,ʯ,ʺ,
    Octopus J
    perch ,ˮ,ʺ,
    Plaiceŷ
    Red Mullet
    red snapper ,ʺ,ͷ򶹸ҼΪ
    RED SNAPPERһͦĺ㣬һúۡ磬ȻĽƣӵʷѿ顢һ㷬ѽˮ

һ£Ȼ󿪳ԣdz
    ribbonfish .
    salmon (ҲУ㣿),Ƭó.ѬҲ,ջЩ.
    Sea Bream
    shark ,FDA˵ϸ,Ӧٳ
    swordfish ,FDA˵ϸ,Ӧٳ
    SWORDFISH㣬ͨѽпҺȻմըմὴ
    tilapia ޷,ֽ,,ʺ,վ,Ҳ
    TILAPIA㣬԰ýȻˮľϻڹ϶ҲԼƬΡ۹ֽ

ÿ俾ʵĿȻ
    TROUT㣬SALMONݣܶ
    TUNA㡢ǹ㣬ʵĿԣҲɳгԣԼ˿̡Ƭ

ڣ԰TUNAͷȻý
    WHITEFISH㣬һֺ㣬ͨѽͼ㣬һ£Ȼӽ͡ǡˮжУػӵ´
    SQUID㣬ŪɾͷһεȻǶܲƬཷʲôıҲг

Ȧըը
    SCALLOP-ȱ⣬һҲܲƬһ峴

 


Ӣ
    Unit One Reserving a table 10
    1. I want to reserve a room for two hundred people to hold a dinner party.
    Ԥһɶ˵硣
    2. I’m sorry we are booked out for this evening.
    Ǹˡ
    3. When do you start to serve dinner in the evening? When is the restaurant open for breakfast?
    ʲôʱӦͣ㹩Ӧͣ
    4. When are the restaurant hours?
    Ӫҵʱ伸㵽?
    5. But I prefer a table by the window. My wife loves the night view of Shijiazhuang.
    ҪһӡҰϲʯׯҹ
    6. I’m sorry,. The tables by the window are all occupied.
    Բ𣬿ȫˡ
    7This is “Century Hotel”. Good morning. May I help you?
    簲ʹƵꡣΪЧ
    8 We have received many bookings and I cannot guarantee a table by the window.
    ѽӵԤ޷֤һӡ
    9You can be sure that we’ll try our best.
    ǻᾡŬġ
    10. Thank you for calling, sir. We look forward to your visit.
    ллĵ绰Ĺ١
    New words and expressions
    reserve v. Ԥ
    hold v
    book v
    view n. ɫ
    occupy v. ռ
    guarantee v. ֤
    look forward to
    Unit Two Receiving a guest 10
    1. Have you got a reservation?
    Ԥλ
    2. Just a moment. I’ll take a look at out reservation book. Yes, Mr. Dewey, a table for two, 8 o’clock.

Would you come this way, please?
    ԺҲһǵԤˣDewey8㵽ߡ
    3. Oh, yes, Mr. Smith. We’ve been expecting you. Would you please come with me?
    ޣʷ˹أߡ
    4. Good morning, ladies and gentlemen. Welcome to our restaurant.
    糿ãŮʿǣǣӭ٣
    5. Sorry, sir, all the tables are taken. Would you mind waiting until one is free?
    Բûпλˣһ
    6. The buffet is over there. Please help yourself.
    DZߣԼá
    7 I haven’t got a reservation. Can I get a seat anyway?
    ûԤԼλ
    8How long is the wait?
    Ҫȶòλӣ
    9Would you mind sitting on that side?
    ǷDZߣ
    10I’m sorry to have kept you waiting, sir and madam. Now we have a table for you. Would you step this

way, please?
    Բõˡпˣ
    Word and expressions
    buffet n.
    expect v.
    reservation n. Ԥ
    Unit Three Taking orders ˣ10
    1. Dinner or ala carte?
    ײ˻ǵˣ
    2. Today we have chicken noodle, tomato and clam chowder.
    м桢ѡӻ
    3.You want it now or after dinner?
    ھͻǷ
    4 How do you like your roast beef, rare, medium or well done?
    ҪĿţǰģеģ͸ģ
    5. Ok, here is the menu. Please take your time. The waiter will be with you in a moment. (Here is the

menu, I’ll return in a few minutes to take your order.)
    ޣDz˵㡣ԱһDz˵һ
    6. We can’t read this menu. Could you please explain to us?
    ǿݲ˵Ҳܸǽһ£
    7. Are you ready to order, gentleman?
    Ե
    8I would be interested in Chinese cuisine. Would you recommend something for me?
    Ҷй⿸ȤܸƼֲ
    9Which is the quickest dish you can make?
    һʲô
    10I’d like a cup of bean milk, a pie with donkey meat.
    һһ¿ա
    New words and expressions
    Dinner n. ײ
    ala carte n. ԼIJ
    clam chowder n. ӻ
    rare, medium or well done ۵㡢лǻһ
    menu n. ˵
    cuisine n. ϵ
    bean milk
    Unit Four Recommend the dishes Ƽʽ10
    1. We are still looking at the menu. Maybe you could recommend something?
    ڿ˵ҲܸƼʲô
    2. The T-bone steak is very good. I would suggest that you try that.
    ţźܺóԡҽˡ
    3We make some pretty good Crispy Barbecued Duck
    ǵĴƤѼ
    4 We have fresh butterfish from market, would you like to have a try?
    ʵƽ㣬볢
    5Which soup do you want? We have Eggdrop Soup with Sliced Tomatoes, Famous Hot & Sour Soup.
    ʲôзѵ
    6. We have Cantonese dish and Sichuan dish. Which would you prefer?
    й㶫˺Ĵˣϲһ֣
    7. I think our fish will be to your taste. There are three different flavors available. Please try it.
    ǵŻʺĿζֲͬζšһ¡
    8. It is Duanwu Festival today, would you like some Zongzi?
    Ƕڣ
    9It’s most economical for a conference banquet.
    Ǿٰõġ
    10. “Small potato” is very famous here, would you like some?
    СرСɡ
    New words and expressions
    recommend v.Ƽ
    T-bone steak ţ
    Crispy Barbecued DuckƤѼ
    Eggdrop Soup
    Available adj. ָõģԵõ
    Festival n.

 


ҩӢʻӢ
Agar ֬
Abrus Herb Dz
Aconiteleaf Syneilesis Herb öɡ
Acutangular Anisodus Root
Adder´s Tongue Herb һ֧
African Myrsine Herb ׿
Agaric
Air-Plant Herb
Airpotato Yam Rhizome ҩ
Aizoon Stonecrop Herb
Akebia Fruit Ԥ֪
Akebia Stem ľͨ
Aloes «
Alpine Yarrow Herb
Alum ׷
Amber
American Ginseng
Amur Adonis Herb
Amur Ampelopsis Stem ɽ
Amur Barberry Root ҶС
Amur Corktree Bark ư
Amur Grape Stem ɽ
Ancients Euphorbia Stem
Anemone Clematis Stem / Armand Clematis Stem ľͨ
Annual Fleabane Herb һ
Antelope Horn
Antifeverile Dichroa Root ɽ
Arabian Jasmine Flower
Arabic Cowry Shell ϱ
Areca Peel Ƥ
Areca Seed
Argy Wormwood Leaf Ҷ
Ark Shell
Arrowshaped Tinospora Root
Arsenic Sublimate ʯ
Ash Bark Ƥ
Asiatic Moonseed Rhizome
Asiatic Pennywort Herb ѩ
Asiatic Toddalia Root Ѫ
Auricled Hedyotis Herb
Autumn Zephyrlily Herb η
Avicennia Pricklyash Root ӥ
Axillary Choerospondias Fruit
Baical Skullcap Root
Balsamiferou Blumea Herb 簬
Bamboo Shavings
Barbary Wolfberry Fruit
Barbed Skullcap Herb ֦
Barberry Root
Bat Dung ҹɰ
Bear Gall ܵ
Beautiful Millettia Root ţ
Beautiful Phyllodium Twig and Leaf Ǯ
Beautiful Sweetgum Fruit ··ͨ
Belladonna Herb Ѳ
Belvedere Fruit ط
Benzoin Ϣ
Bezoar ţ
Bigleaf Beautyberry Leaf Ҷ
Biond Magnolia Flower
Biotite Schist and Mica / Carbonate Schist by Chloritization ʯ
Bistort Rhizome ȭ
Bitter Apricot Seed
Bitter Bamboo Leaf Ҷ
Bitter Orange ׿
Bittersweet Herb Ӣ
Black Nightshade Herb
Black Sesame ֥
Blackberrykiky Rhizome
Blackend Swallowwort Root ޱ
Blighted Wheat С
Blister Beetle
Boat-fruited Scaphium Seed ִ
Boor´s Mustard Herb ݾڤ
Borax ɰ
Borneol Ƭ
Bottle Brush Herb ʾ
Bottle Gourd Peel «
Brittle Falsepimpernel Herb ĸ
Brooklet Anemone Root Ʋ
Broomjutre Sida Herb ƻĸ
Buddha´s Lamp Twig and Leaf Ҷ
Buerger Pipewort Flower Ⱦ
Buffalo Horn ˮţ
Bulbiferous Stonecrop  ʺ
Bunge Auriculate Root
Bunge Corydalis Herb ض
Bunge Hackberry Bark or Stem ľ
Bunge Pine Cone
Bur Beggarticks Herb ǰѲ
Burmann Cinnamon Bark
Cablin Potchouli Herb ޽
Cajeputtree Leaf ǧҶ
Calamine ¯ʯ
Calcite Ϻˮʯ
Calomel
Camphor
Camphorwood  ľ
Canton Ampelopsis Root ޴̸
Cape Jasmine Fruit
Caper Euphorbia Seed ǧ
Carbonized Human Hair Ѫ̿
Carolina Cranesbill Herb Ұٲ
Cassia Bark
Cassia Seed
Cassia Twig ֦
Castor Bean
Catechu
Cattail Pollen ѻ
Centipede
Ceratostigma Root ʵ
Chalcanthite
Chaulmoogratree Seed
Cherokee Rose Fruit ӣ
Chervil Larkspur Herb
Chicken´s Gizzard-membrane ڽ
Chinaberry Bark and Root-bark Ƥ
Chinagreen Herb 㶫
Chinaroot Greenbier Rhizome
Chinese Alangium Root ˽Ƿ
Chinese Angelica
Chinese Aralia Bark and Root-bark ľ
Chinese Arborvitae Twig Ҷ
Chinese Asafoetida κ
Chinese Astilbe ¸
Chinese Azalea Flower
Chinese Azalea Fruit 
Chinese Bastardtoadflax Herb
Chinese Box Twig ľ
Chinese Brake Herb β
Chinese Buckeye Seed /
Wilson Buckeye Seed
Chinese Caterpillar Fungus IJ
Chinese Cinquefoil Herb ί
Chinese Cricket
Chinese Date
Chinese Dicliptera Herb β
Chinese Dwarf Cherry Seed /
Dwarf Flowering Cherry Seed / Longstalk Peach Seed
Chinese Eaglewood
Chinese Elder Herb ½Ӣ
Chinese Elm Bark Ƥ
Chinese Eupatorium Root 㶫ţϥ
Chinese Fevervine Herb ʺ
Chinese Fir Wood or twig ɼľ
Chinese Forgetmenot Root ӹDz
Chinese Gall 屶
Chinese Gentian
Chinese Globeflower Flower
Chinese Hibisci Rosae-Sinensis Flower ɣ
Chinese Holly Leaf ۹Ҷ
Chinese Honeylocust Abnormal Fruit
Chinese Honeylocust Fruit
Chinese Honeylocust Spine Ǵ
Chinese Incarvilla Herb
Chinese Iris Seed
Chinese Ivy Stem
Chinese Knotweed Herb ̿ĸ
Chinese Ladiestresses Root or Herb
Chinese Ligusticum Rhizome / Jehol Ligusticum Rhizome ޻
Chinese Lizardtail Rhizome or Herb ײ
Chinese Lobelia Herb
Chinese Loropetalum Herb ľ
Chinese Magnoliavine Fruit ζ
Chinese Milkwort Herb Ҷ𲻓Q
Chinese Mosla Herb ޸
Chinese Osbeckia Herb
Chinese Peashrub Root 
Chinese Pholidota Herb ʯ
Chinese Photinia Leaf ʯҶ
Chinese Pulsatilla Root ͷ
Chinese Pyrola Herb ¹β
Chinese Rose Flower ¼
Chinese Sage Herb ʯ
Chinese Silkvine Root-bark Ƥ
Chinese Siphonostegia Herb
Chinese Soapberry Fruit ޻
Chinese St. John´swort Root ˿
Chinese Starjasmine Stem ʯ
Chinese Stellera Root Ƕ
Chinese Tallowtree Root-bark
Chinese Tamarisk Twig
Chinese Taxillus Twig ɣ
Chinese Thorowax Root /
Red Thorowax Root
Chinese Trumpetcreeper Flower Common TrumpetcreeperFlower
Chinese Umbrellaleaf Rhizome and Root Ѷ
Chinese Usnea
Chinese Waxgourd Peel Ƥ
Chinese Waxgourd Semen 
Chinese Waxmyrtle Bark ÷
Chinese Wedelia Herb
Chinese White Olive
Chinese Wingmut Leaf Ҷ
Chinese Wolfberry Root-bark ͹Ƥ
Chingma Abutilon Seed
Chinse Clinopodium Herb / Manyhead Clinopodium Herb Ѫ
Cholla Stem
Chrysanthemum ջ
Cicada Slough
Ciliatenerve Knotweed Root ɰ
Cinchona Bark Ƥ
Cinnabar ɰ
Citron Fruit
Clam Shell
Clematis Root
Clethra Loosestrife Herb
Climbing Fig Fruit ޵
Climbing Groundsel Herb ǧ
Clinopodium Herb
Cluster Mallow Fruit
Coastal Glehnia Root ɳ
Coca Leaf ſҶ
Cochinchina Momordica Seed ľ
Cochinchnese Asparagus Root Ŷ
Cockscomb Flower ڻ
Coffee Senna Seed
Coix Seed ޲
Coloed Mistletoe Herb μ
Colophony
Combined Spicebush Root ҩ
Common Achyranthes Herb ۲
Common Adenostema Herb
Common Aeschynomene Herb
Common Alocasia Rhizome
Common Alstonia Leaf ̨Ҷ
Common Andrographis Herb
Common Anemarrhena Rhizome ֪ĸ
Common Baphicacanthus Rhizome and Root
Common Bletilla Pseudobulb ׼
Common Bluebeard Herb
Common Bombax Flower ľ޻
Common Burreed Rhizome
Common Camptotheca Fruit ϲ
Common Carpesium Fruit ʭ
Common Cephalanoplos Herb С
Common Cissampelos Herb Ǻū
Common Clubmoss Herb
Common Cnidium Fruit ߴ
Common Coltsfoot Flower 
Common Crapemyrtle Leaf ޱҶ
Common Curculigo Rhizome é
Common Dayflower Herb ѼŲ
Common Ducksmeat Herb Ƽ
Common Dysosmatis Rhizome and Root / Sixangular Dysosmatis Rhizome and Root   ˽
Common Fenugreek Seed «
Common Fibraurea Stem
Common Floweringquince Fruit ľ
Common Four-o´clock Root
Common Foxglove Leaf ػҶ
Common Gendarussa Herb С
Common Goldenrod Herb һֻƻ
Common Heron´sbill Herb ٲ
 
 
Common Jasminorange Leaf and Twig
Common Jointfir Stem
Common Knotgrass Herb
Common Lantana Leaf ӧ
Common Leafflower Herb Ҷ
Common Lophatherum Herb Ҷ
Common Macrocarpium Fruit ɽ
Common Melastoma Herb Ұĵ
Common Monkshood Mother Root
Common Nandina
Common Russianthistle Herb ë
 
 
Common Sage Herb ֦
Common Scouring Rush  Herb ľ
Common Selfheal Fruit-Spike Ŀݲ
Common Smoketree Twig and Leaf
Common Squill Bulb ʰͷ
Common St. John´swort Herb Ҷ˿
Common Threewingnut Root ׹
Common Vladimiria Root ľ
Common wedgelet Fern Leaf ھ
Common Yam Rhizome / Wingde Yan Rhizome ɽҩ
Copperleaf Herb Ȳ
Coral Ardisia Root ɰ
Coralhead Plant Seed ˼
Coriander Fruit ܾݴ
Corn Stigma
Coromadel Coast Falsemallow Herb ƻ
Corymbose Hedyotis Herb ˮ߲
Costustoot ľ
Cottonrose Hibiscus Leaf ľܽҶ
Cowherb Seed
Creeping Dichondra Herb
Creeping Rostellularia Herb
Creeping Woodsorrel Herb
Crispateleaf Ardisia Root
Croton Seed Ͷ
Cudweed Herb
Cuneate Lespedeza ɨ
Curly Bristlethistle Herb
Cushaw Seed Ϲ
Cuttlebone
Cyrtomium Rhizome
Dactylicapnos Root Ͻ
Daghestan Sweetclover Herb ٺ
Dahurian Angelica Root/Taiwan Angelica Root 
Dahurian Patrinia Herb / Whiteflower Patrinia Herb ܽ
Dahurian Rhododendron Leaf ɽ
Dahurian Rose Fruit õ
Danshen Root
Dark Plum fruit ÷
Daylily Root / Citron Daylily / Small Yellow Daylily ݸ
Decumbent Bugle Herb Dz
Decumbent Corydalis Tuber
Dendrobium  ʯ
Densefruit Pittany Root-bark Ƥ
Desertliving Cistanche
Devilpepper Root /Java Devilpepper Root ܽľ
Devil´s Rush Herb
Diels Stephania Root Ѫɢ
Digitalis Lanata Leaf ëػҶ
Digua Fig Stem ʯ
Discolor Cinquefoil Herb ײ
Divaricate Saposhnikovia Root
Divaricate Strophantus Seed
Diverse Wormwood Herb ū
Diversifolious Patrinia Root /Scabrous Patrinia Root Ĺͷ
Dock Root
Doederlein´s Spikemoss Herb ʯϰ
Dogbane Leaf ޲Ҷ
Dog´s Testis and Penis
Donkey-hide Glue
DoubleteethPubescentAngilicaRoot/Pubescent Angelica Root
Downy Groundcherry Fruit or Herb
Downy Rosemyrtle Root
Dragonhead Herb ȫԵҶ
Dragon´s Blood Ѫ
Dragon´s Tongue Leaf Ҷ
Drgon´s Bones , Fossilizid
Dried Ginger ɽ
Dried Lacquer
Dried Longan Pulp 
Drug Sweetflag Rhizome
Dutchmanspipe Fruit
Dutchmanspipe Vine /
 
 Northern Dutchmanspipe Vine
Dwarf Lilyturf Tuber
Earthworm
East Asian Tree Fern Rhizome
Elecampane Inula Root ľ
Emblic Leafflower Fruit
English Walnut Seed
Entada Sten
Entadae Stem
Ephedra Herb
Epigeal Srephaia Root ز
Epimedium Herb ޽
Erect St. John´swort Herb С
Ergot
Eriocarpous Glochidion Leaf
Eucommia Bark
European Grape Fruit
European Hop Flower ơƻ
European Verbena ޲
European Waterhemlock Root
False Chinese Swertia Herb ҩ
Falsehellebore Root and Rhizome ޼«
Falsesour Cherry ӣҺ
Fangchi Root
Feather Cockscomb Seed
Fennel Fruit С
Fermented Soybean
Fewflower Lysionotus Herb ʯ
Field Sowthistle Herb ݤ
Fig  ޻
Figwort Root
FigwortflowerPicrorhizaRhizome
Filiform Cassytha Herb ޸
Fimbriae Orostachys 
Fineleaf Schizonepeta Herb
Finger Citron
Fistular Onion Stalk а
Fiveleaf Gynostemma Herb ʹ
Flabelate Maiden-hair Herb ̳
Flastem Milkvetch Seed ɳԷ
Flos Caryophyllata
Fluorite ʯӢ
Forbes Wildginger Herb ź
Forest Frog´s Oviduct
Forrest Silkvine Stem or Root ڹͷ
Fortune Eupatorium Herb
Fortune Firethorn Fruit ȱ
Fortune Loosestrife Herb ޲
Fortune Meadowrue Herb
Fortune Paulownia Fruit /Royal Paulownia Fruit ͩ
Fortune Plumyew Twig and Leaf  ɼ
Fortune Windmillpalm Petiole
Fortune´s Drynaria Rhizome 鲹
Fourstamen Stephania Root ۷/
Fragrant Eupatorium Herb ɻ
Fragrant Plantainlily Herb
Fragrant Sarcococca Herb
Fragrant Solomonseal Rhizome
Franchet Groundcherry Calyx and Fruit
Frangrant Ainsliaea Herb ö
Frankincense
Freshwater Sponge һ
Fringed Iris Herb ⵣ
Fruticose Breyniae Leaf and Twig
Gadfly
Galanga Galangal Seed 춹ޢ
Galanga Resurrectionlily Rhizome ɽ
Gall ֭
Gambir Plant
Gansui Root
Garcinia Bark ɽ
Garden Balsam 
Garden Balsam Stem ͸Dz
Garden Burnet Root
Garden Euphorbia Herb
Garlic 
Garter Snake
Gecko ڻ
Giant Knotweed Rhizome
Giant St.John´swort Herb 캵
Giant Typhonium Rhizome ׸
Giantleaf Ardisia Rhizome   ̥
Ginkgo Leaf  Ҷ
Ginkgo Seed ׹
Ginseng ˲
Girald Pteroxygonum Root ҩ
Glabrous Greenbrier Rhizome
Glabrous Sarcandra Herb ׽ڷ
Glandularstalk St.PaulswortHerb / Common St.Paulswort Herb gݲ
Globeamaranth Flower ǧպ
Glossy Privet Fruit Ů
Glutinosae Rice Root Ŵ
Golden Larch Bark Ƥ
Golden Thread
Goldhair Hedyotis Herb ë
Goosegrass Herb ţ
Gordon Euryale Seed ʵ
Graceful Jessamine Herb ϳ
Grand Torreya Seed
Granesbill Herb ٲ
Grassleaf Sweelflag Rhizome ʯ
Great Burdock Achene ţ
Great Willowherb Herb
Greater Celandine Herb
Green Bristlegrass Herb β
Green Tangerine Peel Ƥ
Grosvener Siraitia ޺
Ground Beeltle
Guava Leaf ʯҶ
Gynura Root 챳
Gypsum ʯ
Gypsum ˮʯ
Gypsum ʯ
Hainan Ervatamia Root ľ
Hairy Antler ¹
Hairyvein Agrimonia Herb and Bud ɺײ
Halite
Halloysit ʯ֬
Hance Brandisia Herb Ͱ
Hance Pepper Stem and Leaf ɽX
Hare Dung ɰ
Harlequin Glorybower Leaf and Twig ͩ
Hawksbill Carapace
Hawthorn Fruit ɽ
Heartleaf Houttuynia Herb Ȳ
Hedge Prinsepia Nut  ި
Hedgehog Hide Ƥ
Hematite ʯ
Hemp Fruit
Hempleaf Negundo Chastetree Leaf ĵҶ
Hemsley Rockvine Root Ҷ
Henbane Leaf ݹҶ
Henbane Seed
Henry Clematis Root ѩ↑
Heterohairy Monkshood Root С׳
Heterophyllous Wing SeedtreeRoot ɸ
Heterophylly Falsestarwort Root ̫Ӳ
Himalayan Teasel Root
Hindu Datura Flower /Hairy Datura Flower
Hiraute Shiny Bugleweed Herb
Honey
Honeycomb ䷿
Honeysuckle Flower
Hoodshaped Alocasia Rhizome ϻ
Horse Bezoar
Horseweed Herb С
Hot Pepper
Human Placenta Ϻӳ
Humifuse Euphorbia Herb ؽ
Hupeh Anemone Herb 뻨
Hupeh Bauhinia Root 
Hupeh Fritillary Bulb ĸ
Hypoglaucous Collett Yam Rhizome ɽ
Immature Bitter Orange ʵ
Incised Corydalis Herb ϻƲ
Incised Notopterygium Rhizome /Forbes Notopterygium Rhizome  Ǽ
India Canna Rhizome  ˽
India Madder Root
India Mustard Seed
Indian Azalea Leaf 컨ž
Indian Buead
Indian Damnacanthus Herb
Indian Epimeredi Herb
Indian Iphigenia Bulb ɽȹ
Indian Kalimeris Herb
Indian Mockstrawberry Herb ݮ
Indian Rorippa Herb
Indian Skullcap Herb ۴
Indian Stringbush Root ˸
Indian Trum etflower Seed ľ
Indian Zehneria Herb
Indigowoad Leaf Ҷ
Indigowoad Root
Inula Flower
Involute Spikemoss Herb ݾ
Irkutsk Anemone Rhizome Ž
Ivy Glorybind Rhizome 뻨
Ivy Tree Bark Ѽľ
Japan Clover Herb ۲
Japanese Ampelopsis Root
Japanese Ardisia Herb ز
Japanese Buttercup Herb ëݢ
Japanese Cayratia Herb ݮ
Japanese Climbing Fern Spore ɳ
Japanese Dock Root
JapaneseFloweringFernRhizome ݽ
Japanese Ginseng ڲ
Japanese Honeysuckle Stem ̶
Japanese Hop Herb ·
Japanese Metaplexis Pericarp 콬
Japanese Milkwort Herb ӽ
Japanese Pachysandra Herb ѩɽ
Japanese Peristrophe Herb ͷʨӲ
Japanese Polypody Rhizome ˮ
Japanese Premna Herb
Japanese Raspberry Root ذ
Japanese Snailseed Root ľ
Japanese Snakegourd Root ϸ
Japanese St. John´swort Herb
Japanese Stephania Root ǧ
Japanese Thistle Herb or Root
Japanese Wormwood Herb ĵ
Japonese Pearlwort Herb ò
Japonica China Fern Rhizome
Java Brucea Fruit ѻ
Jiuxiang Bug
Kadsura Pepper Stem 
Kadsura Root-bark ϾƤ
Katsumade Galangal Seed ݶޢ
Kelp
Kirilow Groundsel Herb
Knoxia Root
Korean Monkshood Root  ذ׸
Kudzuvine Root
Kusamaki Seed ޺
Kusnezoff Monkshood Root
Lac ϲ
Laciniate Kalanchoe Herb צ
Ladybell Root ɳ
Lalang Grass Rhizome é
Lance Asiabell Root
Lancelesf Lily Bulb / Greenish Lily Bulb / Low Lily Bulb ٺ
Langdu Root Ƕ
 
 
Largeflower Jasmine Flower ܰ
Largehead AtractylodesRhizome
Largeleaf Gentian Root / ܴ
 
Straw-coloured Gentian Root 
Largetrifoliolious Bugbane Rhizome
Lawn Pennywort Herb ݴ
Leatherleaf Mahonia Stem Chinese Mahonia Stem ľ
Leech ˮ
Lemonfragrant Angelica Root
Lemongrass Herb é
Lepidogrammitis Herb
Lesser Galangal Rhizome
Levant Cotton Root ޻
Lightyellow Sophora Root
Lilac Daphne Flower Bud ܾ
Lilyofthevalley Herb
Limonite
Lindley Butterflybush Herb
Lindley Eupatorium Herb Ұ׷
Linear Leaf Speedwell һ֧
Linear Stonecrop Herb ٲ
Linearstripe Rabdosia Herb ϪƲ
Liquoric Root ʲ
Lithargite ɮ
Little Multibanded Krait Ǯ׻
Littleleaf Indianmulberry Herb
Lobed Actinostemma Herb Ӳ
Lobedfruit SchizocapsaRhizome ˮ
Long Pepper
Long Stephania Herb
Longhairy Antenoron Herb Ǯ
Long-nosed Pit Viper ޭ
Longstamen Onion Bulb ޯ
Longtube Ground Ivy Herb Ǯ
Loquat Leaf Ҷ
Lotus Leaf Ҷ
Lotus Plumule
Lotus Rhizome Node ź
Lotus Seed Pot
Lotus Stamen
Lovely Hemsleya Root ѩ
Lowdaphne Stringbush Flower and Leaf ܾ
 
 
Lucid Ganoderma ֥
Luckynut Thevetia Seed ƻ
 
 
Lunate Peltate Sundew Herb é
Lushan Mountain Barberry Root ̻
Lychee Seed ֦
Madagascar Periwinkle Herb
Magnetite ʯ
Maifanite ʯ
Malaytea Scurfpea Fruit ֬
Male Fern Rhizome
Malt ѿ
Manchurian Lilac Bark Ƥ
Manchurian Rhododendron Leaf ɽ
Manchurian Tubergourd Fruit
Manchurian Wildginger ϸ
Manshurian Dutchmanspipe Stem ľͨ
Mantis Egg-case ɣ
Manyflower Gueldenstaedtid Herb ض
ManyflowerSolomonsealRhizome / Siberian Solomonseal Rhizome / King Solomonseal Rhizome ƾ
Manyprickle Acanto-Panax Root
Mary Rhododendron Leaf and Twig ϻž
Matteuccia Fern Rhizome  Թާ
 
 
Meadowrue Root and Rhizome β
Medcinal Evodia Fruit
Medicated Leaven
Medicinal Changium Root
Medicinal Cyathula Root ţϥ
Medicinal Indianmulberry Root
Medicine Terminalia Fruit ڭ
Membranous Milkvetch Root /
Mongolian Milkcetch Root
Mexican Tea Herb
Mile Swertia Herb Ҷ
Mirabilite â
Moellendorf´s Spidemoss Herb ذ֦
Mole Cricket
Mongolian Dandelion Herb ѹӢ
Mongolian Snakegourd Root 컨
Mongollian Thyme Herb ؽ
Motherwort Fruit ε
Motherwort Herb ĸ
Mountain Dragon  ɽ
Mountain Spicy Tree Fruit ϳ
Mountain Yam Rhizome ɽɽ
Mulberry Fruit ɣ
Mulberry Leaf ɣҶ
Mulberry Twig  ɣ֦
Mullein Mightbrier Leaf Ҷ
Mus Covite ĸ
Musk
Muskmelon Base ϵ
Muskmelon Seed
Muskroot-like Semiaquilegia Root
Myrrh ûҩ
Nacre  ĸ
Nakedflower Beautyberry Leaf 㻨
Nardostachyos Root and Rhizome
Narrowleaf Screwtree Root ɽ֥
Natant Salvinia Herb Ҷƻ
Natural Indigo
Negundo Chastetree Fruit ƾ
Negundo Chastetree Leaf ƾҶ
Ningpo Yam Rhizome  ɽ
Nutgrass Galingale Rhizome 㸽
Nutmeg ⶹޢ
Nux Vomica  Ǯ
Obcordate Raspberry Root ÷
Obscured HomalomenaRhizome ǧ꽡
Obtuseleaf Cinnamon Bark ɽ
Officinal Asparagus Root ʯ
Officinal Magnolia Bark
Omoto Nipponlily Rhizome ׺ӳ
Ophicslcite ʯ
Opium Ƭ
Oriental Bittersweet Root ٸ
Oriental Blechnum Fern Rhizome ëާ
Oriental Stephania Root ҩ
Oriental Waterplantain Rhizome к
Orpiment ƻ
Ovalleaf  Dutchmanspipe Root ͨǻ
Ovateleaf Holly Bark ȱӦ
Ovientvine
Oyster Shell ĵ
Pagodatree Flower Bud
Pagodatree Pod
Pale Butterflybush Flower ɻ
Palmleaf Raspberry Fruit
Pangolin Scales ɽ
Panicled Fameflower Root ˲
Paniculate Swallowwort Root 쳤
Papaya ľ
Papermulberry Fruit ʵ
Parslane Herb
Patience Dock Root ţ
Peach Seed
Pearl
Pedate Pinallia Jackinthepulpit Rhizome
Pedunculate Acronychia Wood ɳľ
Peking Euphorbia Root
Pepper
Pepper Wort Herb ֲ
Peppermint
Pepperweed Seed / Tansymustard Seed
Perfoliote Knotweed Herb ܰ
Perilla Fruit
Perilla Leaf Ҷ
Perilla Stem չ
Persimmon Calyx and Receptacle
Pevuvian Apple Herb
Pharbitis Seed ǣţ
Philippine Flemingia Root ǧ
Philippine Violet Herb ϻض
Phoenix Tree Seed ͩ
Pillbug 󸾳
Pilose Asiabell Root /Moderate Asiabell Root/Szechwon Tangshen Root
Pine Leaf ë
Pine Nodular Branch ɽ
Pine Pollen ɻ
Pinellia Tuber
Pink Herb
Pink Plumepoppy Herb
Pink Reineckea Herb
Pipe fish 
Plant Soot ٲ˪
Plantain Herb ǰ
Plantain Seed ǰ
Platycladi Seed
Platycodon Root ۹
Poisonous Buttercup Herb ʯ
Pokeberry Root ½
Pomegranate Rind ʯƤ
Prepared Common Monkshood Daughter Root
Prepared Salt ʯ
Pricklyash Peel
Prince´s-feather Fruit ˮݦ
Prince´s-feather Herb ݦ
Puberulous Glochidion Herb
Pubescent Holly Root ë
Pubescent Pepper Herb ëX
Puff-ball
Pumice ʯ
Pummelo Peel ٺ
Puncturevine Caltrop Fruit ޼
Purple Lythrum Herb ǧ
Purpleflower Crotalaria Herb ũ
Purpleflower Holly Leaf  ļ
Purslane Speedwell Herb Ҳ
Pyrite Ȼͭ
Pyrolusite
Pyrrosia Leaf ʯΤ
Quartz ʯӢ
Radde Anemone Rhizome 㸽
Radish Seed
Raisin Tree Seed ׾
Ramie Root
Rangooncreeper Fruit ʹ
Realgar ۻ
Red Ochre ʯ
Red Paeony Root
Red Psychotria Leaf ɽ
Red-Knees Herb ޤ
Reed Rhizome «
Rehmannia Root ػ
Remote Lemongrass Herb ܿ
Rhesus Macaque Bezoar
Rhubarb
Rice Bean С
Rice-grain Sprout ѿ
Ricepaperplant Pith ͨ
Rivier Giantarum Rhizome ħ
Romanet Grape Root Ұ
Rose õ廨
Rose Mallow Root һ
Rosewood Heart Wood
Roughhaired Holly Root ÷
Round Cardamom Fruit /Java Amomum Fruit ׶ޢ
Rush IJ
Rust-coloured Crotalaria Herb ٵ
Safflower 컨
Saffron 컨
Sago Leaf βҶ
Sal Ammoniac ɰ
Sampson St. John´swort Herb Ԫ
Sanchi
Sandalwood ̴
Sappan Wood ľ
Sargentgloryvine Stem Ѫ
Sarmentose Pepper Herb X
Savoury Rhododendron Leaf ž
Sawtooth Oak Bark ľƤ
Saxifraga
Scabrous Doellingeria Rhizome and Root
Scabrous Elephantfoot Herb صͷ
Scabrous Mosla Herb ʯr
Scandent Schefflera Stem and Leaf Ҷ
Scarlet Kadsura Root ϻ
Scorpion ȫЫ
Sea Horse
Sea-ear Shell ʯ
Seaweed
Semen Nelumbinis
Semi-pinnated Brake Herb
Senna Leaf кҶ
Sensitiveplat Herb ߲
Serpoletleaf Sandwort Herb СIJ
Serrate Chloranthus Root
Serrate Gtorybower Herb Խ
Sessile Stemona Root/Japanese Stemona Root/Tuber Stemona Root ٲ
Sessileflower Acanthopanax Bark ̹
Sevenlobed Yam Rhizome / Foochow Yam Rhizome ɽ
Sharpleaf Galangal Fruit
Sheepear Inula Herb
Shepherdspurse Herb
Shiny Cinquefoil Root Ҷ
Shinyleaf Pricklyash Root
Shorthairy Antenoron Herb ߲
Shortleaf Kyllinga Herb ˮ
Shortstalk Monkshood Root/Pendulous Monkshood Root  ѩһֻ
Shorttube Lycoris Bulb ʯ
Shouliang Yam Rhizome ݹ
Shrubalthea Bark Ƥ
Siberian Cocklour Fruit Զ
Silktree Albizzia Bark ϻƤ
Simple Glorybower Root
Simpleleaf Shrub Chastetree Fruit
Sinense Knotweed Rhizome
Single Roxburgh Rose Fruit
Sinkiang Arnebia Root /Redroot Gromwell Root ϲ
Sinkiang Fritillary Bulb ĸ
Skyblue Broomrape Herb е
Slender Dutchmanspipe Root ľ
Slenderstyle Acanthopanax Bark Ƥ/
Small Centipeda Herb 첻ʳ
Smallfruit Fig Aerial Root
Smallfruit Rose Root СǾޱ 
Snake Slough
Snakegourd Fruit
Snakegourd Seed
Snow Lotus Herb ѩ
Snow of June Herb ѩ
Snowbell-leaf Tickclover Herb Ǯ
Soda-apple Night-shade Herb
Songaria Cynomorium Herb
South Dodder Seed / Chinese Dodder Seed ˿
Sowthistle Tasselflower Herb һ
Soybean Germinated  󶹻ƾ
Spanishneedles Herb / Railway Beggarticks Herb
Spiderflower Seed ׻
Spike Aletris Herb
Spina Date Seed
Spiny Amarauth Herb or Root Ȳ
Spreading Hedyotis Herb ׻
Sri Lanka Pouzolzia Herb ˮ
Stalactite ʯ
Star Anise ˽
Starwort Root
Stiff Silkworm
Stone-like Omphalia
Stringy Stonecrop Herb
Striped Crotalaria Herb ʺ
Suberect Spatholobus Stem Ѫ
Suffrutescent Securinega Twig Ҷ
Sulphur
Sun Euphorbia Herb
Sunflower Receptacle տ
Sunset Abelmoschus Root
Swamp Mahogany Leaf ҶҶ
Sweet Basil Herb
Sweet Broomwort Herb Dz
Sweet Osmanthus Flower
Sweet Wormwood Herb
Sweetscented Oleander Leaf Ҷ
Sword Jackbean Seed
Swordlike Atractylodes Rhizome / Chinese Atractylodes Rhizome
Szechuan Lovage Rhizome ܺ
Szechuan Melandium Root ߲
Szechwan Chinaberry Fruit
Tabasheer û
Taiwan Beautyberry Leaf Ҷ
Talc ʯ
Tall Gastrodia Tuber
Tamarind Pulp
Tamariskoid Spikemoss Herb
Tangerine Peel Ƥ
Tangerine Seed ٺ
Tangut Anisodus Radix ɽݹ
Tatarian Aster Root
Tenacious Condorvine Stem ͨ
Tender Catchweed Bedstraw Herb
Ternate Grape Fern Herb ާ
Thatch Screwpine Root ¶
Thickleaf Croton Root
Thin Evodia Twig and Leaf
Thinleaf Adina Fruit ˮ÷
Thinleaf Milkwort Root-bark Զ־
Thorny Elaeagnus Leaf Ҷ
Threevein Aster ҩ
Thunberg Fritillary Bulb 㱴ĸ
Thymifoious Euphorbia Herb С
Tinospora Stem
Toad Skin Ƥ
Toad Venom
Tokay
Tortoise Shell
Towel Gourd Stem ˿
Towel Gourd Vegetable Sponge ˿
Tree Peony Bark ĵƤ
Tree-of-heaven Ailanthus Bark Ƥ
Tremolite or Tremolite asbestos ʯ
Trifoliate Acanthopanax Root Ҷ
Trifoliate Jewelvine Root or Stem
Trifoliate-orange Immature Fruit
Triquetrous Tadehagi Herb «
Trogopterus Dung ֬
Tsaoko Amomum Fruit ݹ
Tuber Fleeceflower Root
Tuber Fleeceflower Stem ҹ
Tuber Onion Seed ²
Tuberculate Speranskia Herb ͸Dz
Tuberous Sword Fern Rhizome ާ
Turmeric
Turmeric Root-tuber
Turtle Shell
Twelvestamen Melastoma Herb
Twotooth Achyranthes Root ţϥ
Umbellate Rockjasmine Herb ÷
Uncinata Spikemoss Herb Ʋ
Unibract Fritillary Bulb ĸ
Uniflower Swisscentaury Root ©«
Ussuriensis Fritillary Bulb ƽĸ
Valerian Root Ӳ
Vermiculite ʯ
Vermiculite Schist seu / Hydrobiotite Schist ʯ
Veronicastrum Herb ˮ
Vietnamese Sophora Root ɽ
Villous Amomum Fruit / Cocklebur-like Amomum Fruit ɰ
Virgate Wormwood Herb / Capillary Wormwood Herb
Water Calptrop Base and Peel
Watermeion Peel Ƥ
Waternut Herb ͨ
Weeping Forsythiae Capsule
White Hyacinth Bean ױⶹ
White Mulberry Root-bark ɣƤ
White Mustard Seed ׽
White Paeony Root
Whitebackleaf Mallotus Root ױҶ
Whiteflower Hogfennel Root/Common Hongfennel Root ǰ
Whiteflower Leadword Root ׻
Whorlleaf Loosestrife Herb ƿ
Wideleaf Osbeckia Root
Wild Buckwheat Rhizome
Wild Carrot Fruit Ϻʭ
Wild Chrysanthemum Ұջ
Wildcelery Herb ۲
Williams Elder Twig ӹľ
Willowleaf Hygrophila Herb
Willowleaf Swallowwort Rhizome / Glaucescent Swallowwort Rhizome ǰ
Wilson Begonia Rhizome һѪ
Winged Euonymus Twig
Winged Laggera Herb ¹
Wingedtooth Laggera Herb 鵤
Winterberry Euonymus Herb ˿ľ
Wintersweet Flower ÷
Wooly Datchmanspipe Herb ѰǷ
Wormseed
Wormseed Mustard ǽ
Wrinkled Gianthyssop Herb ޽
Yangtao Actinidia Root
Yanhusuo Ӻ
Yellow Croaker Ear-stone ʯ
Yellowmouth Dutchmanspipe Root з
Yerbadetajo Herb ī
Yunnan Manyleaf Paris Rhizome / Chinese Paris Rhizome ¥
Zedoary ݭ
Zhegucai

 


רҵʳƷôʻ
ѧƷ/ũҩϵͳ - Chemical/pesticide residue testing;

ȾԴ - Detection of foreign contaminating objects;

ʵ豸ʹ - Laboratory equipment and sensors;

ɱͰɱ - Irradiation sterilization and pasteurization technology;

ɱ豸 - Over-temperature sterilization equipment;

䶳ٶ豸 - Freezing and deep freezing equipment;

ٽȡ豸 - Over-critical extraction equipment;

Ĥ豸 - Velum seperation equipment;

豸 - Molecule distillation equipment;

޾գװ豸 - Vacuum packaging equipment;

ѧƷ - Chemical analyzers;

ʳƷɷַ - Constituent analyzers;

豸 - Filtration equipment;

ʳƷԤ豸 - Food preparation equipment;

ʪȿ - Humidity control equipment;

ʳƷϷ - Ingredient analyzers;

Ⱦ豸 - Pollution control equipment;

- Separators;

ҵ豸 - Catering sanitizers;

¶ȼ¼ - Temperature recording equipment;

豸 - Testing equipment;

ﴦ豸 - Waste disposal equipment;

ˮͿ豸 - Water quality analysis and control equipment;

࣯Һɫ - Gas/Liquid chromatogram apparatus.

ܼ - Solvents;

ҵõذ - Kitchen flooring for catering;

- Gloves;

- Cleanser;

ֽԼ - Test paper and reagent.

˺֤ - Auditing and certification;

ݿ - Databanks and software on regulatory issues;

ʵʳƷ - Food analysis laboratory services;

ѯ - Consulting services;

ʳƷƹ - Food quality control management services;

ʳƷȫ - Food safety management services;

ʳƷ - Food hygiene management services;

HACCPBRCѵ - HACCP & BRC training services;

΢֤ - Microbiology testing and identification services;

רѯ - Regulatory experts services;

ʳƷȫϼ - Food safety guarantee technology;

﹤̼ - Biology engineering technology.
 

 


ӼרҵӢ
    Ĩݱ  green tea powder
    R  water chestnut flour
      arrowroot flour
    ʷ  almond flouralmond mieal
    ̦  ground seaweed
    ۣɲ  grass jelly
    ҬzҬףҬӷ  desiccated coconutshredded coconut
    Ӄۣ  jelly
    ~zۣz  gelatine sheetspowdered gelatine
    ˣ˽z࣯˾ˣ˷ۣ֬  agar powder
    ׵  alum
    ɰ  borax
    ʯ  gypsum
    |ˮ(ľҊ)ˮ/ ̼  alkaline waterlye waterpotassium carbonate
    ʳɫ  food colouring
    ݶvƬmv  vanilla beanvanilla pod
    ݾ㾫㾫  vanilla extractvanilla essence
    ݷ  vanilla powder
    mۣm  ground pandanground screwpine leavesserbok daun pandan
    mm  pandan pastepasta pandan
    õ¶õ¶  rosewaterrosewater essence essence
    Ƥм  grated zestgrated rind

 


ʳƷרҵӢ
ǝ{ۣ molasses
Sǝ{ golden syrup
ǝ{ǝ{ maple syrup
ǝ{ corn syrupkaro syrup
ǝ{ glucose syrup
ѿǝ{ barley maltsyrupmaltsyrup
ѿ maltosemalt sugar
carmael
fructos
lactose
D invert sugar
ʽǝ{ amazake
d˪ marshmallow cream cream
rock sugar
Ҭǣצۼt palm sugargula malacca
Sɰ brown sugar
tǣ dark brown sugar
ǣɰ muscovado sugar
ɰ demerara sugar
ԭ raw sugarraw cane sugarunrefined cane sugar
ɰǣɰ white sugarrefined sugarrefined cane sugarcoarse granulated sugar
ɰǣɰ/ castor sugar / caster sugar㣩
Ƿݻ icing sugar mixture
Ƿ icing sugarconfectioners’ sugar
˪cY˪ icingfrosting
~ǣ~ steviahoney leaf
ǣ˹ aspartamesweetenersugar substitute
ʲɫ
ɿף chocolate vermicelli
ɿ chocolate curls
ɿ飯 choc bitschocolate chips
Ϳɿ choc bits (޵Ӣ) / chocolate chips (ôӢ)

 

߲˴ʻ
arrowheadȹ
asparagus«
balsam apple
bamboo sprout
beanԣ϶
beet
cabbageIJ
carrotܲ
cassavaľ
cauliflower
celery۲
Chinese cabbageײˣ
Chinese eddoܵ
chiveϸ
coriander
cow pea
cressˮ
cucumberƹ
dried bamboo shoot
eggplant
garlic
garlic sprout
ginger
green pea㶹
green pepperཷ
hot pepper
kale
leek²
legume
lentilСⶹ
lettuceݫģ
lotus rootsź
marrow«
marrow bean˶
mushroomĢ
mustardˣĩ
onion
pea㶹
pepper
potato
pumpkinϹ
radishܲ
rapeͲ
red pepper
romaineҾ䣬
salted vegetable̲
scallion
shepherd’s purse
snake gourd˿
soy
Spanish potato
spinach
straw mushroomݹ
string bean
sweet pepper
taroܵ
tomato
toon㴻
turnipݼ
water chestnutݩ
water shieldݻ
wax gourd
yamɽҩ

 
ӢIJ
1պ sea slugs with brown sauce
2޺ sea slugs with chicken cream
3ι sea slugs with crisp rice
4ʲ mixed sea slugs
5ϺӺ shrimp eggs & sea slugs
6Ϻ fried prawns with brown sauce
7ըϺ prawn cutlets
8Ϻ broiled Prawns with chili sauce
9Ϻ prawns with spiced salt
10Ϻ fried prawns sections
11Ϻ broiled lobster with chili sauce
12Ϻ grilled lobster
13Ϻ broiled lobster
14ϺŨ bisque of lobster
15Ϻ fried shrimps with cashew nuts
16Ϻ fried shrimps with bamboo shoots
17ඹϺ fried shrimps with green peas
18֭Ϻ fried shrimps with tomato sauce
19峴Ϻ shrimps saute
20Ϻʶ shrimps with bean curd
21֭Ϻ shrimp balls with tomato sauce
22Ϻ fried shrimps with crisp rice
23Ϻ fried shrimps with bean-leaf
24ΟhϺ salted shrimps
25βϺ phoenix tail prawns
26ͱϺ sauteed shrimps
27Ϻ fresh shrimps with fermented soya beans
28Ϻʳ fried shrimps omelet
29Ϻ prawn ba11s & broccoli
30Ϻ fried shrimp & pig kidney
31Ϻ fried shrimp balls
32ըϺ shrimps fritters
33Ϻʳ fried rice with shrimps
34Ϻ shrimp fritter
35ܽз crab meat with egg
36з fried crab meat
37з broccoli with crab meat
38з wine preserved crab
39зʹ mushrooms with crab meat
40з׵ sweet corn with crab meat
 


ʳʳƷ׼Ӣ
ʳеʳƷ׼δƷ  Standard for Special Dietary Foods with Low-sodium Content (including

Salt Substitutes)
Ӥ䷽ʳƷ׼  Standard for Infant formula 
װ׶ʳƷ׼  Standard for Canned Baby Foods 
ӹӤ׶ʳƷ׼  Standard for Processed Cereal-based Foods for Infants and Children
ʳƷ׼ Standard for Gluten-Free Foods  
ʳԤװʳƷıǩ˵
ͨñ׼  General Standard for the Labelling of and Claims for Prepackaged Foods for Special Dietary Uses
̺䷽ʳƷ׼ Standard for Follow-Up formula  
ЧʳƷıǩ˵  Standard for the Labelling of and Claims for Foods for Special Medical  Purposes
䷽ʳƷ׼  Standard for formula Foods for Use in Weight Control  Diets 
ü䷽ʳƷ׼  Standard for formula Foods for Use in Very Low Energy Diets for Weight

Reduction
 

 

ʳƷʳƷ׼Ӣ
ǡɿƷɿƷ׼

۱׼  Standard for Honey 
ɿ֬׼ Standard for Cocoa Butters  
ɿ׼  Standard for Chocolate 
ɿɷۺͿɿǻ׼ Standard for Cocoa Powders (Cocoas) and Dry Cocoa-sugar Mixtures
ȻȪˮ׼  Standard for Natural Mineral Waters 
ӹɿɺɿƷʹõ
ɿɶ, ɿɿ, ɿͱ
ɿϸ۱׼  Standard for Cocoa (Cacao) Nib, Cocoa (Cacao) Mass, Cocoa Press Cake and Cocoa Dust (Cocoa

Fines), for Use in the Manufacture of Cocoa and Chocolate Products
ɿɷֱ׼  Standard for Composite and Filled Chocolate 
ɿ֬ǹ׼  Standard for Cocoa Butter Confectionery 
ľ׼  Standard for Gari 
ʳױ׼  Standard for Vinegar 
ƽ׼  Standard for Mayonnaise 
ʳľ۱׼  Standard for Edible Cassava Flour 
DZ׼  Standard for Sugars 

Ʒ׼

ɳͷ  Canned Salmon 
ٶ༰  Quick Frozen Finfish, Uneviscerated and Eviscerated 
СϺϺͷ  Canned Shrimps or Prawns 
ǹͷ  Canned Tuna and Bonito 
зͷ  Canned Crab Meat 
ٶСϺϺ  Quick Frozen Shrimps or Prawns 
ɳɳƷͷ  Canned Sardines and Sardine-Type Pro


֬Ʒ׼

׼δ漰ʳ֬ͨñ׼ General Standard for Edible Fats and Oils Not Covered by Individual Standards
ͱ׼ (֬80%)  Standard for Margarine 
ƺ;, Լ
ͱ׼  Standard for Olive Oil, Virgin and Refined, and for Refined Olive-Pomace Oil
ͱ׼ (֬39%-41%)  Standard for Minarine 
ֲͱ׼  Standard for Named Vegetable Oils 
ͱ׼  Standard for Named Animal Fats


༰ƷԼֲﵰױ׼

۱׼  Standard for Wheat Flour 
ױ׼  Standard for Maize (Corn)
״ַ۱׼  Standard for Whole Maize (Corn) Meal 
׷ۺ׼  Standard for Degermed Maize (Corn) Meal and Maize (Corn) Grits
С׼  Standard for Wheat Gluten 
ƤСױ׼  Standard for Whole and Decorticated Pearl Millet Grains
С׼  Standard for Pearl Millet Flour 
ijЩ׼  Standard for Certain Pulses 
ױ׼  Standard for Sorghum Grains 
׼  Standard for Sorghum Flour 
ֲﵰƷ׼  General Standard for Vegetable Protein Products (VPP) 
󶹵Ʒ׼  General Standard for Soy Protein Products (SPP) 
ӲСӲС۱׼  Standard for Durum Wheat Semolina and Durum Wheat Flour
ױ׼  Standard for Rice 
СӲС׼  Standard for Wheat and Durum Wheat 
׼  Standard for Peanuts 
׼  Standard for Oats 
˹ӲСͣ׼  Standard for Couscous


֭زƷ׼

ۡۺ۱׼()  Standard for Apricot, Peach and Pear Nectars Preserved Exclusively by

Physical Means
֭׼أ  Standard for Orange Juice Preserved Exclusively by Physical Means 
֭׼أ  Standard for Grapefruit Juice Preserved Exclusively by Physical Means
֭׼أ  Standard for Lemon Juice Preserved Exclusively by Physical Means
ƻ֭׼أ  Standard for Apple Juice Preserved Exclusively by Physical Means
ެ֭׼أ  Standard for Tomato Juice Preserved Exclusively by Physical Means
Ũƻ֭׼Ũ  Standard for Concentrated Apple Juice Preserved Exclusively by Physical

Means
Ũ֭׼Ũ  Standard for Concentrated Orange Juice Preserved Exclusively by Physical

Means
֭׼أ  Standard for Grape Juice Preserved Exclusively by Physical Means
Ũ֭׼Ũ  Standard for Concentrated Grape Juice Preserved Exclusively by Physical

Means
Ũ³˹֭׼
Ũ  Standard for Sweetened Concentrated Labrusca Type Grape Juice Preserved Exclusively by

Physical Means 
֭׼أ  Standard for Pineapple Juice Preserved Exclusively by Physical Means
޹ĺڼع۱׼(
)  Standard for Non-pulpy Blackcurrant Nectar Preserved Exclusively by Physical Means
ڼ֭׼أ  Standard for Blackcurrant Juice Preserved Exclusively by Physical Means
Ũڼ֭׼
Ũ  Standard for Concentrated Blackcurrant Juice Preserved Exclusively by Physical Means
ijСĹ۱׼(
)  Standard for Pulpy Nectars of Certain Small Fruits Preserved Exclusively by Physical Means
۵Ĺ۱׼()  Standard for Nectars of Certain Citrus Fruits Preserved Exclusively by

Physical Means
Ũ֭׼Ũ  Standard for Concentrated Pineapple Juice Preserved Exclusively by

Physical Means
÷ӹŨ֭׼  Standard for Concentrated Pineapple Juice with Preservatives, for

Manufacturing
ʯ۱׼()  Standard for Guava Nectar Preserved Exclusively by Physical Means 
âҺ׼()  Standard for Liquid Pulpy Mango Products Preserved Exclusively by Physical

Means
δ漰Ĺͨñ׼()  General Standard for Fruit Nectars Preserved Exclusively by

Physical Means Not Covered by Individual Standards
δ漰Ĺ֭ͨñ׼
أ  General Standard for Fruit Juices Preserved Exclusively by Physical Means Not Covered by

Individual Standards
߲֭ͨñ׼  General Standard for Vegetable Juices 

ʳƷ׼

ԤװʳƷǩͨñ׼  General Standard for the Labelling of Prepackaged Foods
ʳƷͨñ׼  General Standard for Irradiated Foods 
ʳƷӼʱıǩͨñ׼  General Standard for the Labelling of Food Additives when Sold as Such
ʳα׼  Standard for Food Grade Salt 
ʳƷӼͨ÷׼ǰ  Preamble to the General Standard for Food Additives 
ʳƷȾͶͨ÷׼ǰ  Preamble to the General Standard for Contaminants and Toxins in Foods 
ټӹûлù׼  Standard for Maximum Level for Aflatoxins in Peanuts intended for

Further Processing

 


ʳB
ʽʳܺ, ҿζҲe, Ψһȱcͨc, ȻʲNN, ߀Ƕdz

. @҂ϲ˵, ȁBһеĸ, Ҳf side dish. ͨȥǿϵ»

@Nʳcײͻȥ͏dcţŶ׌x side dish. ^@ƪB֮, ´΁ò;ͲFɷɷ.


R

1. Fries l.

ֻҪȥ^ڵ˶֪lʲN|? lȫԓ French fries, һf fries Ҿ֪.

Щ˱^ƫôһcl, ǿϵulͱڵĴֺܶ, һֽ potato wedge

wedge potato ӛ@N, ֻҪf fries ˼߀ ö!

2. Mashed potatoes R.

Mashed potatoes f˾R, ɼţ/Heavy Cream һ, ߀ͺ}rvĕĥo

oںȩoζ㡣@һͥ͏dஔҊ, ֻҪȥʽ͏dͥ, ͎׺϶ԳԵ

mashed potatoes. еðRԒ, ҲuһN۠đʳƷ instant potatoes, ˮţ

̔һӟͿԳ.

ڳ mashed potatoes r߀ϲgһӺɫĝF֭ gravy. Gravy ɿţ/udrippingA, ټ

T{ζ, Ͷ. potatoes ζ, gravy ЪTط, @ gravy Ҳ͛Q

mashed potato ζĺÉ.

3. Baked potatoes R

RһNҊtǰwRȥ, ֮ىTһЩеě] sour cream ()

chives (һN²), cheddar cheese (˾), bacon bits, (), chopped broccoli (), butter ()

olives (ϙ). ͨȥһcIJ͏dc bake potatoes ҪʲN, һӲϲgЩ

ě], ͸f, "I want it plain." ͺ!

]1: Щˁһ sweet potatoes ͺܸdԞ@һNƷNijR, 䌍Ҫ_, sweet

potatoes ҂^Îǧ! Qͽи.

]2: Potatoes ̨淭gR, ڴꑷsQ potatoes , (̨QŽ!!) U

˼.

߲

1. Baked bean .


   @NĶdzϲ, Բŕ̎Ҋ. ܺǰһNĶĠ, c{

ζһ. һȥ͏d, ҸͬWc baked bean side dish, YͬW]^ baked bean, Ԟ

@ţu߀ʲN, YȻ
ţȥմ baked bean. ҂ҶЦҪf.

2. Green bean ļ

ļՓⶼܳҊ, Ψһͬʽˮ󵽠, ʽϲgô쳴, ϲg

˳, ҂ϲgԴĿڸ. @Nϲgļˁ֮ᶼ]^״ Green bean,

頀ļDzN.

3. Cole slaw ɳ.

Cole slaw һ, cole ǷY˵˼, slaw tɳ˼. cole slaw һNɳ

, Ѹ˺ͼt}Nгɼ, һN Sour cream, Mayo, ۲, Ǹɵİɫu֭, @Nu֭

Green cabbageġ͡, ʹCole Slawй؄eζЕrҲγ cole slaw, IAṷ

يA cole slaw, ׃˺óԵğṷ.

4. Creme corn

ǰ׸͠Һw (creme) ʹ󹦸, @д˕r͵õİ

H. ˲пԸ creme corn KՓˮ㶹 (pea), ֻҪIһ㶹^؁ӟһ¾Ϳ!

ʳB ( ƪ )

̨ԑT˟͗l֮͵, һ߀治m! 䌍Ҳܺ, һţ̼

һЩϲ (Cereals), һῧټһЩ Waffle, Bagel ֮ʳ, һ;@ӽQ. @ҾҪ

BһЩõc.

   1. Scrambled eggs

@]ʲNW, ʽһ, ѵһһͺ, Ƿ@, ҵһγ Scrambled eggs, Ă

ɵ, ֲض. Scrambled eggs ʽ֮ͬ̎, ͨ}[{ζ

, ǷһƬ Cheese ȥ{ζ, Գζ̫һ. ^Щ˲ϲg, ^ϲgɰ. ͏dcɰv

sunny side up, ɰDzǺܘһСW̫?

2. Omelette (Omelet)

ϲg̨, ԇԇĵ Omelette, ǰһӼ嵰, Y,

[, ཷ, ţŵ, ߀㲻e, Waffle House IHOP @ӵʳBi궼ԳԵ@Nص

ʳ.

3. Hash browns

@ hash browns ڵijֵͳҊһɫ, ǰRɽz, ȥը, ͨ,

ڵ Hash brown s, @ԓ Hash brown patty () Ō. ͵һ

biscuits, ķɱʿ, @һNСAI, ijԷTg, ˾c (sausage) @ɘ

̨ҲͬӳҊ.

4. Brownie

Brownie ǵһN, һ㵰ą^e, Brownie ͨ^^Y, 񵰸, һɿ

ζ, ߀ʻb{ζ. ͨ. Áͳஔe.

5. Pancake

ԭIۺ͵, ȥͼɼsƴСı, ߀һNߴ^С, silver dollar pancake, ^Щ

. ͨԵĕrǝ{ (syrup)-- Syrup ǏһNė, ߀Iһ×, Ȼ

ÿ@Øճɵ syrup Ľo. Ȼ syrup F, FһԵĶ˵ corn syrup Ǽӹ^ĮaƷ

, ӵeṩsyrupéoԼmaple syrupMe, ҕӰ Seinfielde, syrup

֮, pancake ߀ molasses)o jams, preserves, fruit spreadsȵ. ȫҕϲö.

u Pancake Bi IHOP: International House of Pancake, ȥ@YԖ|, cʲN, һ

Pancake.

6. Waffle

(A)

@|̨ͺܶ, ǂõ@u, ζ Pancake ζ, Waffle ^,

һһ, ԵĕrҲҪͻ Syrup. гһСKһСK. Ҳu Waffle,

Y 7-8 犾ͿԳ, Ǻ֌ݵ֮һ.

7. Cheesecake

˾

@N, ƫƫֺܴ, ԶcһݾͲ. Щ˺ܐ۳, ˁKNϲ, ̫.

һҺIJ͏dͽ The Cheesecake Factory , ÿ춼L, Cheesecake Ȼ,

Ҳuһʳ, baby-back rib ͺܲe, ЙCɇ.

8. Donut (Doughnut)

Ȧ

ϲgȦһҪ, ȦNȶҷ, һҺ Fast Food ͽ Dunkin''

Donuts, Donut ę. ĺϲg Donut, IԂλ, ҪIǰһI. ҿ

Ӷdz Donut Գ.

9. Bagel

ΠȦ, gһ, |غӲ, c̨Ĺ, |Ӳнũoĸ߽Ia

ˮe^, ȥ濾. Bagel ĿζSN, С{ƀ, ɿ, ˾, Bagel rTһ cream

cheese. Щ͏d߀ٷһЩ, ţ, uq~һc, ެ, h. ܶWl

"Bay-Go", м fԒ, c΢΢"Bay-Gail", ҲеԵIJe.

10. Muffin

@ֵxRSmȻ, ǿԎӛ. Muffin С, 񺣾d⵫^Ӳ, DZ Еr

AI, S಻ͬζ! ͨС{÷, , ɿζ, еֻ۳muffin϶ǂAA "dome"o

۳ԵµıӲ. SeinfieldӰe, Elaineֻ۳ "muffin stomp", ԱӲ. ^Ҫ_

, umuffin stompةu
 

 

ӢĶ
黯.Raw Sugar
Ȼԭ.Chiffon Cake mix
ѩA.Cake decor - cigarett
b.Chocolate Drops Bakable
.Chocolate Rice
.Coating Chocolate in Button
.Almond ground
ʷ.Almond sliced
Ƭ.Almond slivered
ʗl.Apricots
ӸǬ.Black Raisin
Ǭ.Dried Red Cheeries
t܇Ǭ.Hazelnut Meal
ӷ .Mixed Fruit Peel
sƤ.Fruit Filling, Blueberry
{ݮW .Fruit Filling, Forestfruit
sݮW .Gel firm soft, Strawberry
ݮz.Gel firm, Natural(+50%water)
͸ӲԹz.Gelatine Sheet
~zƬ.Chestnut puree
,Custard Cream powder
üʿ.Florentine Cream powder
ü.Aroma, Butter
ţζㄩ.Aroma, Honey
ζㄩ..Improver- Bread (All type)
I.Baguette bread mix
A.Farmhouse Bread mix
rIA.Rye bread mix
IA.Whole wheat bread mix
ȫIA.Soy Bread mix
SIA.Multi Cereals bread mix

 

 

йӢ
rice noodles ׷
fried rice noodles ӷ
steamed vermicelli roll
macaroni ͨķ
bean thread
bean curd with odor
flour-rice noodle
noodles
instinct noodles ʳ
vegetable ߲
crust Ƥ
sandwich
toast ˾
hamburger
cake
spring roll
pancake
fried dumpling
rice glue ball Ԫ
glue pudding Բ
millet congee С
cereal Ƭ
steamed dumpling
ravioli
nbsp;cake ±
green bean cake ̶
popcorn ׻
chocolate ɿ
marrons glaces Ƴ

 

Ӣ
ţ:

breakfast
lunch
brunch
supper
late snack ҹ
dinner
ham and egg ȳ
buttered toast ˾
French toast ˾
muffin ɱ
cheese cake ұ
white bread
brown bread
French roll Сͷʽ
appetizer θ
green salad ߲ɳ
onion soup
potage Ũ
corn soup Ũ
minestrone ߲
ox tail soup ţβ
fried chicken ը
roast chicken
steak ţ
T-bone steak ţ
filet steak ţ
sirloin steak ɳţ
club steak Сţ
well done ȫ
medium
rare
beer ơ
draft beer ơ
stout beer ơ
canned beer װơ
red wine Ѿ
gin پ
brandy
whisky ʿ
vodka ؼ
on the rocks Ƽӱ
rum
champagne
 

 

ճӢ
beverages
soya-bean milk
syrup of plum ÷
tomato juice ֭
orange juice ֭
coconut milk Ҭ֭
asparagus juice «֭
grapefruit juice ֭
vegetable juice ߲֭
ginger ale ֭
sarsaparilla ɳʿ
soft drink ˮ
coco-cola(coke) ɿڿ
tea leaves Ҷ
black tea
jasmine tea (Ƭ)
tea bag
lemon tea ʲ
white goup tea ϲ
honey
chlorella
soda water մˮ
artificial color ˹ɫ
ice water ˮ
mineral water Ȫˮ
distilled water ˮ
long-life milk
condensed milk ;
cocoa ɿ
coffee mate ̾
coffee
iced coffee
white coffee ţ̿
black coffee
ovaltine
chlorella yakult ֶ
essence of chicken
ice-cream cone Ͳ
sundae ʥ; µ
ice-cream ѩ
soft ice-cream
vanilla ice-cream ݱ
ice candy
milk-shake
straw

 

вͺ͵ĻճӢ
в:
bear''s paw
breast of deer ¹
beche-de-mer; sea cucumber
sea sturgeon
salted jelly fish Ƥ
kelp, seaweed
abalone
shark fin
scallops ɱ
lobster Ϻ
bird''s nest
roast suckling pig
pig''s knuckle
boiled salted duck ˮѼ
preserved meat
barbecued pork
sausage 㳦
fried pork flakes
BAR-B-Q
meat diet
vegetables ز
meat broth
local dish ط
Cantonese cuisine 㶫
set meal ͷ
curry rice ଷ
fried rice
plain rice ׷
crispy rice
gruel, soft rice, porridge
noodles with gravy ±
plain noodle
casserole ɰ
chafing dish, fire pot
meat bun
shao-mai
preserved bean curd
bean curd
fermented blank bean
pickled cucumbers
preserved egg Ƥ
salted duck egg Ѽ
dried turnip ܲ

ձ:
menu ˵
French cuisine
today''s special ز
chef''s special ز
buffet
fast food
specialty Ʋ
continental cuisine ŷʽ
aperitif ǰ
dim sum
French fires ը
baked potato
mashed potatoes
omelette 򵰾
pudding
pastries
pickled vegetables ݲ
kimchi ݲ
crab meat з
prawn Ϻ
conch
escargots
braised beef ţ
bacon Ѭ
poached egg ɰ
sunny side up һɰ
over ɰ
fried egg 嵰
over easy 쵰
over hard ȫ쵰
scramble eggs
boiled egg
stone fire pot ʯͷ
sashi ձ
sake ձ׾
miso shiru ζ
roast meat 忾
sashimi Ƭ
butter

 


;ճӢ
;:

coffee pot Ⱥ
coffee cup ȱ
paper towel ֽ
napkin ͽ
table cloth
tea–pot
tea set
tea tray
caddy
dish
plate
saucer С
rice bowl
chopsticks
soup spoon
knife ͵
cup
glass
mug ˱
picnic lunch 㵱
fruit plate ˮ
toothpick ǩ

 


ʳƷճӢ

II  bread
˾I˾  toast
ʽ˾  french toast
I  rye bread
ɣ  pie
  tart
ɣ  cream pie

  egg tart / custard tart
ʽ  quiche lorraine
L  chiffon cake
d  sponge cake
ܽ  choux pastry / puff
գh  meringue
eggnog
  crepe
  pancake
  pikelet / hotcake
īI  tortillas
  cookies
Ľ˹Ľ˼  mousse
飯  pudding
˾˾ scones
ܽ  souffles
K  hash brown
ӢʽI  english muffin
⣯  american muffin
  waffle
ָǬ  sponge fingers / ladyfingers / savoiardi (x)
K  saltine crackers
Ǭ  wafer biscuit

 

ɹ/
Ӷʣ۹  cashew nut
  peanut
ӣϹ  pepitas / dried pumpkin seeds
ӣ  pine nut
  chestnut
  dried chestuts
ңʣң  walnut
ʣƬ  almond
ӣ  apricot kernel / chinese almond / bitter almond
  apricot kernel
黹  hazelnut / filbert / cobnut
_Ŝ  pistachio
ԹވԹĹ޺ң޺ңʿmۣʿmmacadamia / california nut
ɽң  pecan
ʯУRͩ  candlenut / buah keras
׹y  ginkgo nut
  poppy seed
  atap seed

ǬҬz  dessicated coconut
Ǭ⣯AA  dried longan
Ǭ  raisin / dried currant
oǬ  dried fig
  dried persimmon
Ҹ  dried peach
Ӹ  dried apricot
OOǬ  dried apple
۝nң¶ң܇ glace cherrycandied cherry
۝nP  glace pineapplecandied pineapple
ˮ  Loquats in syrup

ӽ  Apricot jam

 

ҹz  apricot glaze
ˮҹ^  peaches in syrup
Ƭˮҹ^  sliced peaches in syrup
Cˮ^  cocktail fruit in syrup

 

 

ճӢ
ǝ{ۣ  molasses
Sǝ{  golden syrup
ǝ{ǝ{  maple syrup
ǝ{  corn syrupkaro syrup
ǝ{  glucose syrup
ѿǝ{  barley maltsyrupmaltsyrup
ѿ  maltosemalt sugar
  carmael
  fructos
  lactose
D  invert sugar
ʽǝ{  amazake
d˪  marshmallow cream cream
  rock sugar
Ҭǣצۼt  palm sugargula malacca
Sɰ  brown sugar
tǣ  dark brown sugar
ǣɰ  muscovado sugar
ɰ  demerara sugar
ԭ  raw sugarraw cane sugarunrefined cane sugar
ɰǣɰ  white sugarrefined sugarrefined cane sugarcoarse granulated sugar
ɰǣɰ/   castor sugar / caster sugar㣩
Ƿݻ  icing sugar mixture
Ƿ  icing sugarconfectioners’ sugar
˪cY˪  icingfrosting
~ǣ~  steviahoney leaf
ǣ˹  aspartamesweetenersugar substitute
ʲɫ
ɿף  chocolate vermicelli
ɿ  chocolate curls
ɿ飯  choc bitschocolate chips
Ϳɿ  choc bits (޵Ӣ) / chocolate chips (ôӢ)

 

 
Eating in America --ʳʲô
˳ͺͳ֮ǰͨҪȵ㼦βƣڼݣǴ󶼺Ѿơʳ֮ǰһ㶼Ҫһɫ

ըĥըȦΪθʳƷţšźͼȣΪʳϺදԼˮ㱻ͳ

ΪʡըϲҼ˱زٵʳӦرעһ㣬гʣʳһҪ

ؼң˷ѡ

Cocktailβ
It is quite usual to drink cocktails before lunch and dinner in America and somewhat less usual, except in

California, to drink wine with a meal. You can either have a cocktail in the bar, if there is one, while you

wait for a table or for friends, or you can have one served before your dinner comes. At some restaurants the

waiter/waitress will come to your table as soon as you sit down to ask if you want a cocktail, and you can

then drink this while deciding what to order to eat. At others, there may be a separate cocktail waiter or

waitress. In this case, you do not normally order wine from him or her but from the normal waiter- or the wine

waiter is there is one.
Do not hesitate to order Californian wines. They can be excellent and in many parts of the country are

cheap.

Saladɫ
It is usual to have a salad with your meal, and a separate plate is provided for this purpose. The normal

practice in America is to eat the salad before the main course. A wonderful American invention is the salad

bar. In restaurants that have these salad bars the waiter does not bring your salad. You go to the salad bar

and help yourself, usually to as much as you want. This is normally done after you have ordered your meal; you

eat the salad while the main course is being cooked.

Choosing from the Menuѡ
American menus can look rather confusing at first sight, for they may use some terms which are unfamiliar

to most vistors. Here are some points which may be useful.
Fried mushrooms, fried onion rings (Ȧ) and fried zucchini (С) are sometimes served as starters (

һ).
Potatoes most often come "French-fried" or baked. If you order a baked potato, the waiter will ask you

what you want on it. The choice is butter and/or sour cream and sometimes chives (ϸ).
Very often vegetables do not come automatically with the meal, and you have to pay extra for them.
"Scrod" (С), "red snapper" () and "mahi hahi" are all name of fish. "Seafood"means lobster (

Ϻ), shellfish and fish, including,funnily enough, freshwater fish! Prawns (Ϻ) are known as "shrimp".
American beef is usually good and often wonderful.
American salt and pepper () pots are confusing until you realize that the salt pot may look like a

pepper pot except that the salt pot''s holes are bigger. Pepper is normally black rather than white. American

mustard (ĩ) is mild and normally eaten with hot dogs or hamburgers rather than meat.
And that stuff in a dish that looks ice cream is actually whipped () butter.

Leftoversʣʳ
You have probably heard that in American restaurants, if you can''t finish your meal, you can put the

remains in a "doggy bag" and take them home. This is quite true. If you leave some meat, in particular, your

waiter may ask you if you''d like him to put it into "a little bag", or you can ask him to do this
 

 

йСӢı
йԵĻѾ,йԵĻܳȥ,Ӣ.Ȼܶϲƴû

йСԵ϶Dzġһѧϰһ°.

ʽc
ձClay oven rolls
Fried bread stick
²˺СFried leek dumplings
ˮȡBoiled dumplings
ȡSteamed dumplings
ͷSteamed buns
Steamed sandwich
šRice and vegetable roll
Egg cakes
Ƥ100-year egg
ѼSalted duck egg
Soybean milk
ͷsteamed bread 

 

 

ʳƷӢĶ
A. Ʒ (, , ţ)

Fresh Grade Legs
Fresh Grade Breast
Chicken Drumsticks С
Chicken Wings
Minced Steak
Pigs Liver
Pigs feet
Pigs Kidney
Pigs Hearts
Pork Steak ûͷ
Pork Chops ͷ
Rolled Porkloin õ
Rolled Pork Belly õƤ
Pork sausage meat 㳦Ľ
Smoked Bacon
Pork Fillet СA
Spare Rib Pork chops ǵ
Spare Rib of Pork СŹ
Pork ribs ߹ǿʳ
Black Pudding 㳦
Pork Burgers
Pork-pieces һďC
Pork Dripping ͵
Lard
Hock
Casserole Pork мǵ
Joint йǵĴ⡡
Stewing Beef С
Steak & Kidney ţţ
Frying steak ɼʳĴƬţ
Mimced Beef ţ
Rump Steak ţ
Leg Beef ţ
OX-Tail ţβ
OX-heart ţ
OX-Tongues ţ
Barnsley Chops ǵ
Shoulder Chops
Porter House Steak ϵţ
Chuck Steak ͷͽ϶
Tenderised Steak Ĵţ
Roll ţ
Cowhells ţ
Pig bag
Homeycome Tripe ţ
Tripe Pieces ţǿ
Best thick seam ţ

B.

Herring
Salmon
Cod
Tuna
Plaice Ŀ
Octopus
Squid
Dressed squid ֦
Mackerel
Haddock
Trout 㡢ʺ
Carp
Cod Fillets 飬ըƬܺó
Conger (Eel)
Sea Bream
Hake
Red Mullet 䣬ɼ
Smoked Salmon Ѭ*
Smoked mackerel with crushed pepper corn кںѬ*
Herring roes
Boiled Cod roes
Oyster ĵ
Mussel ɫԲΡûǵļΪ
Crab з
Prawn Ϻ
Crab stick з
Peeled Prawns Ϻ
King Prawns Ϻ
Winkles
Whelks Tops С
Shrimps СϺ
Cockles С
Labster Ϻ

C. ߹

Potato
Carrot ܲ
Onion
Aubergine
Celery ۲
White Cabbage IJ
Red cabbage ɫIJ
Cucumber ƹ
Tomato ެ
Radish Сܲ
Mooli ܲ
Watercress
Baby corn ׼
Sweet corn
Cauliflower ׻
Spring onions
Garlic
Ginger
Chinese leaves ײ
Leeks
Mustard & cress
Green Pepper ཷ
Red pepper 콷
Yellow pepper ƽ
Mushroom
Broccoliflorets ̻
Courgettes ƤϹϣ״Сƹϣʳ
Coriander
Dwarf Bean ļ
Flat Beans ƽ
Iceberg ͸IJ
Lettuce ݫIJ
Swede or Turnip ݼ
Okra
Chillies
Eddoes Сͷ
Taro ͷ
Sweet potato ެ
Spinach
Beansprots ̶ѿ
Peas 붹
Corn
Sprot Сġ
Lemon
Pear
Banana 㽶
Grape
Golden apple ƻ
Granny smith ƻ
Bramleys ʳƻ
Peach
Orange
Strawberry ݮ
Mango â
Pine apple
Kiwi
Starfruit
Honeydew-melon ۹
Cherry ӣ
Date
lychee ֦
Grape fruit
Coconut Ҭ
Fig ޻

D.
Long rice ףӲǰһСʱ
Pudding rice or short rice ף
Brown rice ס
THAI Fragrant rice ̩*
Glutinous rice Ŵ*

Strong flour ߽
Plain flour н
Self- raising flour ͽ
Whole meal flour С
Brown sugar ɰǣ̲衢ã
dark Brown Sugar ǣðʱʱã
Custer sugar ɰǣ㣩
Icing Sugar Ƿ
Rock Sugar ǡ
Noodles
Instantnoodles
Soy sauce ͣdzɫϳɫ
Vinger
Cornstarch ̫׷
Maltose ѿ
Sesame Seeds ֥
Sesame oil
Oyster sauce
Pepper
Red chilli powder
Sesame paste ֥齴
Beancurd sheet Ƥ
Tofu
Sago
Creamed Coconut Ҭ
Monosidum glutanate ζ
Chinese red pepper
Salt black bean
Dried fish
Sea vegetable or Sea weed
Green bean ̶
Red Bean 춹
Black bean ڶ
Red kidney bean 춹
Dried black mushroom
Pickled mustard-green
Silk noodles ˿
Agar-agar
Rice-noodle ׷
Bamboo shoots ͷ
Star anise ˽
Wantun skin Ƥ
Dried chestuts
Tiger lily buds
Red date
Water chestnuts ݩͷ
Mu-er ľ
Dried shrimps Ϻ
Cashewnuts

 
 


ӢĶ
Bass
BELTFISH
BUFFALOFISHˮţ
CARP
catfish
CATFISH
cod
Cod Fillets
COD
Conger (Eel)
Corvinaƻ
Croaker ׻
Dace
DRUMFISH
flounder Ŀ
FLOUNDER
grouper ʯ
Haddock
Halibut Ŀ
Herring 㣬 
Herring roes
Mackerel
MILKFISHʭĿ
mullet ֬
orange
Octopus J
perch
Plaiceŷ
Red Mullet
red snapper
RED SNAPPER
ribbonfish .
salmon
Sea Bream
shark
swordfish
SWORDFISH
tilapia ޷,ֽ,
TILAPIA
TROUT(㣿 )
TUNA㡢ǹ
whiting ֪Ľʲô,һ,
WHITEFISH
SQUID
SCALLOP-ȱ
ຣ(Shellfish):
Oysters ĵ
Mussels ࡢɫԲΡûǵǵ
Crab з
Prawn Ϻ
clams
scallopsȱ(С)
Crab stick з
Peeled Prawns Ϻ
King Prawns Ϻ
Tiger Prawns Ϻ
Whelks Tops С
Shrimps ΧϺ
Cockles С
Lobster Ϻ
 

 


˻˵ʮ߲
1. broccolin.[ֲ] Ҭ

׻˵̲˻ѧǻҬˡɫIJ˻cauliflowerIJcabbageײ˵ѧг洦

Ʒ˰ɡ


2. asparagusn.[ֲ] «

ڲгDz͹ֲˣɫľ״ӡȫ۵¿ѼԵ“”ָľ«

3. celeryn.[ֲ] ۲

ǰֲǺϤԹ

4. bean sproutn.ѿѿ

йԵһֲˣһϳɴʣbeanǶӵ˼sprout硢ѿ˼

5. taron.ͷ

ͷһֲȴı㷺ֲֲܳɣҲܺóԡ

6. eggplant n.

ҲΪӳ󼦵ԲŽֵģǧ“”һдaubergine鷳һ

ʻӰɫ˼

7. white[wax] gourd n.ϡ

˭˵ûԹûһרŵĵ·DzƽЩйֻˣ

gourdǺ«˼ϣ´ԶϵʱҪʲôϰŶƵĻУthe Spanish gourdϹϣthe sponge

[towel] gourd˿

8. laver n.ϲ

ƶʱŵĵζõIJƷȻں࣬ҲӦ“”˰ɡ

9. marrow n.«

ԲԲĶӵ״

10.lettuce n.ݫ

ҲϲԵһ֣ǺģɵĴsea lettuceײ
 


ճӢ
(Pickles):

Sour mustard
preserved mustard ݲ
preserved szechuan pickleĴե
Pickled mustard-green

 


ʳǹճӢ
ʳǹ(Snack Foods and Confectionery):

Biscuits
crackers ̱
bulk bagels ɢװӲȦ
Cookies С
muffins ɱ
Pretzels δ
popcorn׻
nuts
peanut
potato chips ըƬ
corn chipsըƬ
tortilla chips īըƬ
nacho chipsīըƬ
crisps ʽƬ
tortilla׷Բ
BunСԲ,Ȧ
tacoī涹
pancake
French friesը
ice cream coneԲͲ

 

 

ζƷճӢ
ζƷࣨSeasoningcondiments,relish:

Brown sugar ɰ
dark Brown Sugar
Rock Sugar
Maltose ѿ
Custer sugar ɰǣ㣩
Icing Sugar Ƿۣڴͼװε㣩
Soy sauce ͣ飨lightϳ
Vinegar
Cornstarch ̫׷,׵
Sesame Seeds ֥
Sesame oil
cooking oil
olive oilֲͣͣ
Creamed Coconut Ҭ
Oyster sauce
Canola oil ô滨ͣͣ
broth
Pepper
Chinese red pepper
monosodium glutamateζ
Red chilli powder
sesame֥
Sesame paste ֥齴
Salt black bean
peanut butter
Bean curd sheet Ƥ
Tofu
bean curdɣ
Sea vegetable or Sea weed
Green bean ̶Red Bean 춹
Black bean ڶ
Red kidney bean 춹
Dried mushroom
Silk noodles ˿
hazelnutalmond Agar-agar Bamboo shoots ͷ Star anise ˽fennelcloveWantun skin

Ƥ Dried chestnut Tiger lily buds Red date Water chestnuts ݩͷ Dried shrimps Ϻ Cashew

nuts walnut

cream
cheddar cheese Ӣд
butter
margarine ֲ
cream cheese
cottage cheese ׸
mozzarella ׸
yogurt juice ֭
marmaladeӻʽ
jellyCake mix
syrupǽ, ֭
salad dressingɳ
mashed potatoes
sundaeʥjam
marmaladeӽ
mustard ĩ
ketchupζѽ
mayonnaiseƽ
spices
Skim milk֬ţ
Low-fat milk֬ţ
Buttermilk ֬ţ
Soya drink

ζmonosodium glutamate

  vinegar
״(д)  rice vinegar
״  white vinegar (õ)
  black vinggar
  soy sauce

  oyster sauce

  sesame oil

׾  white spirits

ӷ  rice wine

𻨾  osmanthus-flavored wine

֥齴  Sesame paste

u  chili sauce
ţ^ɳݱu  bull head barbecue sauce/Chinese barbecue sauce
  ermented red beancurd
K  ginger powder
ζެu  ketchup
ެu  tomato sauce (ͨ)
ެu  tomato paste (xõ)
ku  chilli bean sauce
XOu  XO sauce
  salt black bean 

޲  pearl barley
  Sago

ɳݭףС  pearl sagopearl tapioca

tɳɳ  red bean paste
GƬ  split mung bean
֥  Sesame Seeds 

ɏ  lotus seed
ɏ  lotuspaste
  chestnut puree / chestnut paste
ۗ  preserved red dates
t  chinese red dates
  red date paste
ٺ  dried lily bulb
  Tiger lily buds

Ƥ  dried orange peeldried tangerine peel
  Tofu 
  dried beancurd sticks

Ƥ  beancurd sheet

  pickled mustard-green
ɽ  steamed sweet potatoes

̻ƹ  salted cucumber

ˮ  dehydrated garlic granules

  dried black mushroom
ľ  Mu-er

ľ  black fungus / wood ear fungus / dried black fungus
  sea vegetable / Sea weed

̦  toasted nori seaweed / roasted seaweed sushi nori
庣̦  nori seaweed / dried sea laver
  agar-agar

r  dried shrimp
  dried fish

yS  salted egg yolk

Ƥ/ Ӳģ preserved duck eggs (soft and hard yolk)

Ѽ salted duck eggs

ţ  dried beef cubes

ţƬ  dried beef sliced

  dried pork floss

Ѽ  preserved duck

ѼƸpreserved duck gizzard

Ѽ  roasted duck

  instant noodles

  noodles

׷  rice-noodle
˿  silk noodles

QgƤ  wonton wrapper/wonton skins
ˮƤ  dumpling wrapper / dumpling skins /gyoza wrapper.
Ƥ  spring roll wrapper , egg roll wrapper......

 

 

ʳճӢ
ʳ(deli):

sausages 㳦 
corned beef  ţ
bologna  쳦
salami 㳦
baconѬham
stewing beef ţ
Smoked Bacon Ѭ
roast
corned beefţ
Pork Burgers
potato salad
core slawIJ˿
macaroni salad
seafood salad躣
Smoked mackerel with crushed pepper corn кںѬ
Dried fish
Cannedװ
Black Pudding 㳦
Smoked Salmon Ѭ
 

 

߲ˮճӢ
߲(Vegetables):

Daikonܲ Carrot ܲ Radish Сܲ Tomato ެ Parsnip ŷܲ
Bok-choyСײ long napa(suey choy) ײSpinachCabbage IJ
Potato russet potatoɫ Sweet potato棩EggplantCelery ۲ Celery stalk۲˹

Asparagus« Lotus rootźCilantroܾݴҶ
Cauliflower ׻ Broccoli ̻Spring onionsscallion green onion
ZucchiniϹϣ«Mushroom Chives Flower²˻shallot
Red cabbage ɫIJSquash(pumpkin)Ϲacorn squashСϹ
Watercress ˶Baby corn ׼ Sweet corn Bitter melon
BeetchardOnion lima bean ඹ Brussels sprout ѿСˣ
Garlic Gingerroot Leeks²Scallion(green onion) Mustard & cress ArtichokeEscarole

, éChilly Green Pepper ཷRed pepper 콷 Yellow pepper ƽCourgetteС,Ƥ(ʳ)

Coriander CucumberƹString beangreen beanļPea㶹lima beanඹ Bean sprout ̶ѿIceberg ͸

Lettuce romaineݫSwede or Turnip ݼ Okra
Taro ͷEddo Сͷyamɽҩ, kale¸

ˮ(fruits)

appleƻpeachLemon Pear avocado cantaloupe
Banana 㽶 Grape raisinsѸ plum apricot nectarine honeydew(melon)ܹ orange

tangerine guavaʯ  Golden apple ƻ Granny smith ƻpapayaľ BramleyƻMclntosh

ʲƻ coconutҬnut˹, Strawberry ݮ prunes÷ blueberry ڷ cranberryݮ raspberryɽù

Mango âfig ޻ pineapple Kiwi ֺң Star fruit Cherry ӣ watermelon grapefruit

lime Dates lychee ֦Grape fruit Coconut Ҭ Fig ޻
 

 

ճӢ
(Seafood)
1.㣨fish
Herring 㣬 Salmon Bass Corvinaƻ Milkfish Mullet,֬, Cod Tunaǹ

Sea Bream Hake Carp Halibut Ŀ flounderĿPlaiceŷ Swordfish Octopus J

Squid cuttlefish ī Dressed squid ֦ Mackerel Haddock Trout Cod Fillets

Conger (Eel) Tilapia޷ Dace Red Mullet  Herring roes Boiled Cod roes

2.ຣ(Shellfish):
Oysters ĵ Mussels ࡢɫԲΡûǵǵ
Crab з Prawn Ϻ clams scallopsȱ(С)  Crab stick з Peeled Prawns Ϻ King Prawns Ϻ Tiger

Prawns Ϻ Whelks Tops С Shrimps ΧϺ Cockles С Lobster Ϻ Winkles
 

 


ճӢ
һ.Poultry

Fresh Grade Legs(thigh)
Fresh Grade Breast
chicken fryerС
Chicken Drumsticks С
Chicken Wings Turkey
chick gizzard
Duck trim drumѼƢ

2.⣺
Pigs Liver
Pork ribs Ź
Pigs feet
Pigs Kidney
Pig bag
Pigs Hearts
Pork Steak
Pork-pieces C
Pork Chops
Rolled Pork loin õ
Rolled Pork Belly õƤ
Pork sausage meat 㳦Ľ
Pork Fillet СA
Spare Rib Pork chops ǵ
Spare Rib of Pork СŹ
Pork Dripping ͵
Lard
Joint йǵĴ
Hock
Casserole Pork мǵ
Buttļǰ

3.ţ:
Stewing Beef С
Steak & Kidney ţţ
ground beefѽºõţ
Frying steak ɼʳĴƬţ
Rump Steak ţ
Leg Beef ţ
OX-Tail ţβ
OX-heart ţ
Homey come Tripe ţ
OX-Tongues ţ
Barnsley Chops ǵ
Shoulder Chops
Porter House Steak ϵţ
Chuck Steak ͷͽ϶
Tenderised Steak Ĵţ
Roll ţ Cowhells ţ
Tripe Pieces ţǿ
Best thick seam ţ

4.⣺
lamb chopsƬ leg of lamb
 


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